Probiotics: Health benefits-An update

Probiotics have always been a vital component and commercial target for providing potential health benefits. The health benefits of probiotics are associated with preventing and reducing many diseases, i.e., allergic diseases, cancer, vaginal infections, hypercholesterolemia, lactose intolerance, inflammatory bowel disease, diarrhea, and irritable bowel syndrome. The gut microbiome is a viable therapeutic target for managing allergic diseases, as they modulate the immunological and inflammatory response that consequently affects the development of sensitization and allergy. The advantages of probiotics are related to the modulation of gut microbiota, mitigation of nutritional intolerances (lactose intolerance), increase in bioavailability of macro and micronutrients, and alleviation of allergic incidences in susceptible individuals. Probiotics can be used as an effective tool for lowering blood cholesterol levels. They can act directly or indirectly to decrease cholesterol levels in the body. The gut plays a pivotal role in the digestion and absorption of nutrients and maintains mucosal barrier integrity. The application of probiotics is a safe, effective, and natural way to support women's health. There is many microbial colonization in the vagina of healthy women, among which Lactobacillus plays a major role (95%). Overall, Lactobacilli and Bifidobacteria are indicators of a healthy vaginal microbiome. Probiotics have been widely used in the treatment of intestinal diseases, but the effect of probiotics on female reproductive tract health (vaginal infections) is still controversial.

Authors

Publication Details

Journal
World Journal of Advanced Engineering Technology and Sciences
Published
2025-06-29
DOI
https://doi.org/10.30574/wjaets.2025.15.3.1035
Primary Topic
Food composition and properties
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Probiotics: Health benefits-An update

Ravindra B. Malabadi, Kiran P. Kolkar, Raju K. Chalannavar, Antônia Neidilê Ribeiro Munhoz et al.
World Journal of Advanced Engineering Technology and Sciences
Food composition and properties
article

Probiotics: Health benefits-An update

Ravindra B. Malabadi, Kiran P. Kolkar, Raju K. Chalannavar, Antônia Neidilê Ribeiro Munhoz, N. Nandini, Divakar MS, Kishore S. Karamchand, Swathi
article en

Abstract

Probiotics have always been a vital component and commercial target for providing potential health benefits. The health benefits of probiotics are associated with preventing and reducing many diseases, i.e., allergic diseases, cancer, vaginal infections, hypercholesterolemia, lactose intolerance, inflammatory bowel disease, diarrhea, and irritable bowel syndrome. The gut microbiome is a viable therapeutic target for managing allergic diseases, as they modulate the immunological and inflammatory response that consequently affects the development of sensitization and allergy. The advantages of probiotics are related to the modulation of gut microbiota, mitigation of nutritional intolerances (lactose intolerance), increase in bioavailability of macro and micronutrients, and alleviation of allergic incidences in susceptible individuals. Probiotics can be used as an effective tool for lowering blood cholesterol levels. They can act directly or indirectly to decrease cholesterol levels in the body. The gut plays a pivotal role in the digestion and absorption of nutrients and maintains mucosal barrier integrity. The application of probiotics is a safe, effective, and natural way to support women's health. There is many microbial colonization in the vagina of healthy women, among which Lactobacillus plays a major role (95%). Overall, Lactobacilli and Bifidobacteria are indicators of a healthy vaginal microbiome. Probiotics have been widely used in the treatment of intestinal diseases, but the effect of probiotics on female reproductive tract health (vaginal infections) is still controversial.

World Journal of Advanced Engineering Technology and SciencesVol. 15(3)
Openalex Percentile: Top 81%
Food composition and properties
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Probiotics: Health benefits-An update — Ravindra B. Malabadi, Kiran P. Kolkar, et al. · World Journal of Advanced Engineering Technology and Sciences (2025) | TGRS Research Map | TGRS