Effect of Counseling Using Pop-Up Book Media on Mothers' Knowledge and Attitudes in Fulfilling Nutrition for Children Aged 1-3 Years in the Working Area of the Juli II Health Center, Bireuen District

According to Indonesia's SSGI 2022 data, 17.1% of underweight toddlers, particularly in developing countries, suffer mortality related to inadequate dietary intake. Juli II Health Center in Bireuen District reports a 10.0% prevalence of undernutrition among its target of 1,450 toddlers, consisting of 6.6% underweight and 3.4% wasting. Maternal knowledge and attitudes significantly impact child nutritional health and are critical targets for educational intervention. This study aimed to assess the effect of counseling using pop-up book media on mothers’ knowledge and attitudes regarding nutrition for children aged 1–3 years. This quasi-experimental study employed a one-group pretest-posttest design with a non-probability quota sampling method, involving 30 mothers. Data were collected using structured pretest and posttest questionnaires and analyzed using the Wilcoxon signed-rank test. The results showed that the average maternal knowledge score increased from 8.27 (SD=3.657) to 13.37 (SD=1.189), and the average attitude score rose from 43.63 (SD=3.296) to 55.00 (SD=3.904). Statistical analysis indicated significant differences before and after intervention (p=0.000). The study concludes that pop-up book media effectively improve maternal knowledge and attitudes related to fulfilling nutritional needs for toddlers.

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Journal
JAND Journal of Applied Nutrition and Dietetic
Published
2025-06-24
DOI
https://doi.org/10.30867/jand.v5i1.813
Primary Topic
Educational Methods and Media Use
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article
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article

Effect of Counseling Using Pop-Up Book Media on Mothers' Knowledge and Attitudes in Fulfilling Nutrition for Children Aged 1-3 Years in the Working Area of the Juli II Health Center, Bireuen District

Arnisam Arnisam, Naifa Naja Nisrina
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JAND Journal of Applied Nutrition and Dietetic
Educational Methods and Media Use
article

Effect of Counseling Using Pop-Up Book Media on Mothers' Knowledge and Attitudes in Fulfilling Nutrition for Children Aged 1-3 Years in the Working Area of the Juli II Health Center, Bireuen District

Arnisam Arnisam, Naifa Naja Nisrina
article en

Abstract

According to Indonesia's SSGI 2022 data, 17.1% of underweight toddlers, particularly in developing countries, suffer mortality related to inadequate dietary intake. Juli II Health Center in Bireuen District reports a 10.0% prevalence of undernutrition among its target of 1,450 toddlers, consisting of 6.6% underweight and 3.4% wasting. Maternal knowledge and attitudes significantly impact child nutritional health and are critical targets for educational intervention. This study aimed to assess the effect of counseling using pop-up book media on mothers’ knowledge and attitudes regarding nutrition for children aged 1–3 years. This quasi-experimental study employed a one-group pretest-posttest design with a non-probability quota sampling method, involving 30 mothers. Data were collected using structured pretest and posttest questionnaires and analyzed using the Wilcoxon signed-rank test. The results showed that the average maternal knowledge score increased from 8.27 (SD=3.657) to 13.37 (SD=1.189), and the average attitude score rose from 43.63 (SD=3.296) to 55.00 (SD=3.904). Statistical analysis indicated significant differences before and after intervention (p=0.000). The study concludes that pop-up book media effectively improve maternal knowledge and attitudes related to fulfilling nutritional needs for toddlers.

JAND Journal of Applied Nutrition and DieteticVol. 5(1)
Politeknik Kesehatan Kementerian Kesehatan Jakarta II (ID), Politeknik Kesehatan Kemenkes Semarang (ID)
Openalex Percentile: Top 78%
Educational Methods and Media Use
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Effect of Counseling Using Pop-Up Book Media on Mothers' Knowledge and Attitudes in Fulfilling Nutrition for Children Aged 1-3 Years in the Working Area of the Juli II Health Center, Bireuen District — Arnisam Arnisam, Naifa Naja Nisrina · JAND Journal of Applied Nutrition and Dietetic (2025) | TGRS Research Map | TGRS