Analysis of the Genetic Diversity within Ten Citrus Species in Burkina Faso

Citrus fruits are plant species that grow in tropical and subtropical zones, particularly in Burkina Faso. The aim of this study is to characterize citrus species in Burkina Faso. To this end, 10 citrus species were evaluated in a Fisher block with two replications. The IPGRI citrus descriptor was used to select the variables to be measured. The morphological evaluation concerned the leaves and fruits of the 10 citrus species. The results show very remarkable variations, especially in incisions on the edge of the leaf blade, the shape of the top of the leaf blade, the shape of the leaf blade and the presence of wings on the petiole. As for the fruits of citrus species, variations in shape and flesh are observed. Qualitatively, the fruits are recognizable by their shape and by the presence or absence of a neck, a depression at the distal end and an outgrowth. The results of the data analysis of the quantitative fruit variables showed that there was a very highly significant difference at the 5% threshold. In view of the results obtained, it is necessary to study the variability within each citrus species.

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Publication Details

Journal
American Journal of Plant Sciences
Published
2025-01-01
DOI
https://doi.org/10.4236/ajps.2025.166057
Primary Topic
Cocoa and Sweet Potato Agronomy
Type
article
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article

Analysis of the Genetic Diversity within Ten Citrus Species in Burkina Faso

Pingawindé Sawadogo, Corneille Drabo, Mahamadou Sawadogo, Jacob Sanou et al.
American Journal of Plant Sciences
Cocoa and Sweet Potato Agronomy
article

Analysis of the Genetic Diversity within Ten Citrus Species in Burkina Faso

Pingawindé Sawadogo, Corneille Drabo, Mahamadou Sawadogo, Jacob Sanou, Rasmata Ouédraogo
article en

Abstract

Citrus fruits are plant species that grow in tropical and subtropical zones, particularly in Burkina Faso. The aim of this study is to characterize citrus species in Burkina Faso. To this end, 10 citrus species were evaluated in a Fisher block with two replications. The IPGRI citrus descriptor was used to select the variables to be measured. The morphological evaluation concerned the leaves and fruits of the 10 citrus species. The results show very remarkable variations, especially in incisions on the edge of the leaf blade, the shape of the top of the leaf blade, the shape of the leaf blade and the presence of wings on the petiole. As for the fruits of citrus species, variations in shape and flesh are observed. Qualitatively, the fruits are recognizable by their shape and by the presence or absence of a neck, a depression at the distal end and an outgrowth. The results of the data analysis of the quantitative fruit variables showed that there was a very highly significant difference at the 5% threshold. In view of the results obtained, it is necessary to study the variability within each citrus species.

American Journal of Plant SciencesVol. 16(06)
Zero hunger
Openalex Percentile: Top 89%
Cocoa and Sweet Potato Agronomy
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