Authors

• Addanki P. Kumar (ORCID: https://orcid.org/0000-0001-5596-6265)
• Glenn A. Halff (ORCID: https://orcid.org/0000-0003-3621-0109)
• Sergi Fernández-González (ORCID: https://orcid.org/0000-0002-9138-6978)
• Jillian Woodworth
• Danielle Fritze (ORCID: https://orcid.org/0000-0002-1950-2196)
• Rita Ghosh (ORCID: https://orcid.org/0000-0002-9282-4861)
• Francisco Cigarroa (ORCID: https://orcid.org/0000-0002-7432-8880)
• Armando Torres (ORCID: https://orcid.org/0000-0003-1121-5173)
• Pinpin Sui (ORCID: https://orcid.org/0000-0003-3779-9592)

Institutions

• The University of Texas at San Antonio Health Science Center (US)
• The University of Texas at San Antonio (US)

Publication Details

Journal

Clinical Nutrition

Published

2025-06-27

DOI

https://doi.org/10.1016/j.clnu.2025.06.015

Citations

2

Primary Topic

Diet and metabolism studies

Type

article

Field-Weighted Citation Impact

2.33

Funders

• U.S. Department of Veterans Affairs