The association of dietary nutrients consumption with hepatic steatosis and fibrosis from NHANES 2017–2020
Overall, many nutrient variables were newly identified associations with hepatic steatosis and fibrosis. Critical threshold intake levels were revealed that may elevate disease risk. These findings may help us better understand the complex relationship between diet and hepatic steatosis and fibrosis. Moreover, this data provides critical insights for establishing evidence-based clinical nutrition strategies to optimize the prevention and management of liver diseases.
Authors
- Yongning Xin (ORCID: https://orcid.org/0000-0002-3692-7655)
- Huanchen Shi (ORCID: https://orcid.org/0000-0003-3976-1408)
- Shousheng Liu (ORCID: https://orcid.org/0000-0002-2613-3237)
- Sheng Qi (ORCID: https://orcid.org/0009-0005-1794-3931)
- Haiyang Yu (ORCID: https://orcid.org/0000-0002-9232-0508)
Institutions
- Qingdao University (CN)
- Fudan University (CN)
- Affiliated Hospital of Qingdao University (CN)
- Qingdao Municipal Hospital (CN)
- Zhongshan Hospital (CN)
- Jinan Infectious Disease Hospital (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2025-06-24
- DOI
- https://doi.org/10.3389/fnut.2025.1510860
- Primary Topic
- Liver Disease Diagnosis and Treatment
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China