Diurnal variation in salivary testosterone independent of food consumption

BackgroundWe previously reported that salivary testosterone (Sal T) decreased following a morning meal but concluded that this decrease could be a postprandial effect or an inherent circadian rhythm or both. Since no studies describing diurnal variations in Sal T have considered the effect of meals, we investigated the temporal variation of Sal T independent of food consumption.MethodsSalivary samples were collected from 17 males at 09.00 h, 10.00 h, and 11.00 h and then at 22.00 h, 23.00 h, and 24.00 h following an 8 h fast for each collection period.ResultsMean (standard deviation) Sal T concentrations were 191.2 (56.68) pmol/L at 09.00 h, 174.2 (53.29) pmol/L at 10.00 h, 168.1 (52.61) pmol/L at 11.00, 120.2 (46.04) pmol/L at 22.00 h, 130.3 (35.72) pmol/L at 23.00 h and 125.1 (29.75) pmol/L at 24.00 h. Sal T at 09.00 h was higher (<i>P</i> < .05) than at all other time points. Sal T at 10.00 h was similar (<i>P</i> = .65) to that at 11.00 h and both were higher (<i>P</i> < .05) compared to all evening time points. Although some patients exhibited a nadir in Sal T at 22:00 followed by an increase, overall evening levels were not significantly different (<i>P</i> > .80).ConclusionWe report an inherent circadian rhythm in Sal T with higher levels in the morning than evening and report for the first time that it is independent of food consumption.

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Journal
Annals of Clinical Biochemistry International Journal of Laboratory Medicine
Published
2025-06-24
DOI
https://doi.org/10.1177/00045632251357140
Citations
1
Primary Topic
Stress Responses and Cortisol
Type
article
Field-Weighted Citation Impact
1.11
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article

Diurnal variation in salivary testosterone independent of food consumption

Jonathan Samuel Fenn, Rousseau Mariano Gama, Hayley Sharrod–Cole, Tejas Kalaria et al.
1 citations
Annals of Clinical Biochemistry International Journal of Laboratory Medicine
Stress Responses and Cortisol
1.11
article

Diurnal variation in salivary testosterone independent of food consumption

Jonathan Samuel Fenn, Rousseau Mariano Gama, Hayley Sharrod–Cole, Tejas Kalaria, Henry Gill, Lauren Starbrook, Clare Ford, Loretta Ford
article en
1 citations

Abstract

BackgroundWe previously reported that salivary testosterone (Sal T) decreased following a morning meal but concluded that this decrease could be a postprandial effect or an inherent circadian rhythm or both. Since no studies describing diurnal variations in Sal T have considered the effect of meals, we investigated the temporal variation of Sal T independent of food consumption.MethodsSalivary samples were collected from 17 males at 09.00 h, 10.00 h, and 11.00 h and then at 22.00 h, 23.00 h, and 24.00 h following an 8 h fast for each collection period.ResultsMean (standard deviation) Sal T concentrations were 191.2 (56.68) pmol/L at 09.00 h, 174.2 (53.29) pmol/L at 10.00 h, 168.1 (52.61) pmol/L at 11.00, 120.2 (46.04) pmol/L at 22.00 h, 130.3 (35.72) pmol/L at 23.00 h and 125.1 (29.75) pmol/L at 24.00 h. Sal T at 09.00 h was higher (<i>P</i> < .05) than at all other time points. Sal T at 10.00 h was similar (<i>P</i> = .65) to that at 11.00 h and both were higher (<i>P</i> < .05) compared to all evening time points. Although some patients exhibited a nadir in Sal T at 22:00 followed by an increase, overall evening levels were not significantly different (<i>P</i> > .80).ConclusionWe report an inherent circadian rhythm in Sal T with higher levels in the morning than evening and report for the first time that it is independent of food consumption.

Annals of Clinical Biochemistry International Journal of Laboratory MedicineVol. 63(1)
University of Wolverhampton (GB), WA Country Health Service (AU)
Zero hunger
Openalex Percentile: Top 23%
Stress Responses and Cortisol
1.11
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Diurnal variation in salivary testosterone independent of food consumption — Jonathan Samuel Fenn, Rousseau Mariano Gama, et al. · Annals of Clinical Biochemistry International Journal of Laboratory Medicine (2025) | TGRS Research Map | TGRS