Sustainable insulation materials for E-grocery shipments: A multi-criteria evaluation

Due to the continuous growth of e-groceries, sustainable packaging solutions are needed to reduce the environmental impact of e-grocery shipments. The aim of this paper is to evaluate the operational and economic performance of six different insulation materials. A multi-criteria analysis was conducted to evaluate different aspects of the packaging solutions. Physical properties such as volume utilization and weight were examined, as well as the price attractiveness. Two online surveys with 1,314 respondents in total were performed to evaluate consumer acceptance. Finally, lab tests assessed the thermal insulation performance and the cushioning effect of the insulation materials tested. No single insulation material or solution stands out in all aspects of the multi-criteria analysis. Recycled paper flakes and recycled polyethylene terephthalate (rPET) perform best overall. rPET is lightweight, compact, cost-effective, and offers excellent insulation and cushioning properties. Yet, consumer acceptance is very low. Conversely, recycled paper is well-received by consumers, economically viable, and performs similarly well in insulation and cushioning, but is heavier and less space-efficient. This is one of the first studies comparing several different alternative insulation materials (i.e. recycled paper flakes, rPET, straw, hemp, sheep’s wool, recycled cotton) for transport packaging at the same time in a multidisciplinary manner.

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Publication Details

Journal
Future Foods
Published
2025-06-24
DOI
https://doi.org/10.1016/j.fufo.2025.100690
Citations
2
Primary Topic
Advanced Manufacturing and Logistics Optimization
Type
article
Field-Weighted Citation Impact
2.48
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article

Sustainable insulation materials for E-grocery shipments: A multi-criteria evaluation

Sarah Pfoser, Manuela Brandner, Marion Dornmayr‐Pfaffenhuemer, Bernhard Blank‐Landeshammer et al.
2 citations
Future Foods
Advanced Manufacturing and Logistics Optimization
2.48
article

Sustainable insulation materials for E-grocery shipments: A multi-criteria evaluation

Sarah Pfoser, Manuela Brandner, Marion Dornmayr‐Pfaffenhuemer, Bernhard Blank‐Landeshammer, Julian Weghuber, Cecilia Nicoletti
article en
2 citations

Abstract

Due to the continuous growth of e-groceries, sustainable packaging solutions are needed to reduce the environmental impact of e-grocery shipments. The aim of this paper is to evaluate the operational and economic performance of six different insulation materials. A multi-criteria analysis was conducted to evaluate different aspects of the packaging solutions. Physical properties such as volume utilization and weight were examined, as well as the price attractiveness. Two online surveys with 1,314 respondents in total were performed to evaluate consumer acceptance. Finally, lab tests assessed the thermal insulation performance and the cushioning effect of the insulation materials tested. No single insulation material or solution stands out in all aspects of the multi-criteria analysis. Recycled paper flakes and recycled polyethylene terephthalate (rPET) perform best overall. rPET is lightweight, compact, cost-effective, and offers excellent insulation and cushioning properties. Yet, consumer acceptance is very low. Conversely, recycled paper is well-received by consumers, economically viable, and performs similarly well in insulation and cushioning, but is heavier and less space-efficient. This is one of the first studies comparing several different alternative insulation materials (i.e. recycled paper flakes, rPET, straw, hemp, sheep’s wool, recycled cotton) for transport packaging at the same time in a multidisciplinary manner.

Future FoodsVol. 12
University of Applied Sciences Upper Austria (AT)
Responsible consumption and production
Openalex Percentile: Top 10%
Advanced Manufacturing and Logistics Optimization
2.48
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