Plankton food webs as indicators of the ecosystem status to support the marine strategy framework directive: a case study from Campania Region (Italy)

The European Union's Marine Strategy Framework Directive (MSFD) aims to assess a “Good Environmental Status” based on the analysis of 11 Descriptors. Among them, investigating the food webs (Descriptor 4) helps to evaluate the impact of anthropogenic and climate change on the functioning of marine ecosystems. The present study analyzed, with specific ecological indicators, how environmental conditions (e.g., river inputs) can affect the structure and functionality of plankton food-webs. An ecological-network modeling approach (based on Ecopath ) was developed and applied along the coast of the Campania Region (central Tyrrhenian Sea, NW Mediterranean) in the three main gulfs (Gaeta, Naples, and Salerno), during two seasonal time-snapshots (autumn 2020 and summer 2021). The results revealed clear seasonal structural diversity of the planktonic food web, with autumn 2020 showing less network organization (Average Mutual Information, AMI: 1.18, Relative Ascendency, A/C: 23%), especially in Gaeta, than summer 2021 (AMI: 1.30, A/C: 35%). Specifically, in autumn, Gaeta's microbial food web was primarily dominated by detritivores (e.g., doliolids, appendicularians and salps), whereas in summer, it was centered around primary production and herbivorous processes. Integrating the analysis from satellite data, it was possible to attribute this autumn trophic condition to increased inputs of organic matter of terrestrial origin, transported by the main rivers present in the Gulf of Gaeta. The proposed approach is designed as a tool to inform marine policies and coastal planning, supporting the role of plankton food webs in highlighting those coastal marine sectors whose ecosystems are more vulnerable to anthropogenic and natural disturbances. • Plankton-based models and indicators support food web assessment in MSFD • The planktonic food web was modelled in a regional coastal ecosystem in two seasons • Environmental local condition influence plankton food-web-based ecological indicators • Ecological indicators revealed more stressed conditions after heavy rainy events

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Publication Details

Journal
Environmental and Sustainability Indicators
Published
2025-06-21
DOI
https://doi.org/10.1016/j.indic.2025.100763
Citations
2
Primary Topic
Marine and fisheries research
Type
article
Field-Weighted Citation Impact
2.21
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article

Plankton food webs as indicators of the ecosystem status to support the marine strategy framework directive: a case study from Campania Region (Italy)

Daniela Cianelli, Maria Saggiomo, Simona Saviano, Daniele Bellardini et al.
2 citations
Environmental and Sustainability Indicators
Marine and fisheries research
2.21
article

Plankton food webs as indicators of the ecosystem status to support the marine strategy framework directive: a case study from Campania Region (Italy)

Daniela Cianelli, Maria Saggiomo, Simona Saviano, Daniele Bellardini, Maria Grazia Mazzocchi, Domenico D’Alelio, Marta Furia, Isabella Percopo, Jessica Vannini, Angela Buondonno, Gabriele Del Gaizo, Diana Sarno, Francesca Margiotta, Maria Abagnale, Iole Di Capua, Luca Russo, Paolo Vassallo, Florian Kokoszka, Priscilla Licandro, Daniele Iudicone, Raffaella Casotti, Anna Chiara Trano, Vincenzo Botte, Eugenia Tramontin
article en
2 citations

Abstract

The European Union's Marine Strategy Framework Directive (MSFD) aims to assess a “Good Environmental Status” based on the analysis of 11 Descriptors. Among them, investigating the food webs (Descriptor 4) helps to evaluate the impact of anthropogenic and climate change on the functioning of marine ecosystems. The present study analyzed, with specific ecological indicators, how environmental conditions (e.g., river inputs) can affect the structure and functionality of plankton food-webs. An ecological-network modeling approach (based on Ecopath ) was developed and applied along the coast of the Campania Region (central Tyrrhenian Sea, NW Mediterranean) in the three main gulfs (Gaeta, Naples, and Salerno), during two seasonal time-snapshots (autumn 2020 and summer 2021). The results revealed clear seasonal structural diversity of the planktonic food web, with autumn 2020 showing less network organization (Average Mutual Information, AMI: 1.18, Relative Ascendency, A/C: 23%), especially in Gaeta, than summer 2021 (AMI: 1.30, A/C: 35%). Specifically, in autumn, Gaeta's microbial food web was primarily dominated by detritivores (e.g., doliolids, appendicularians and salps), whereas in summer, it was centered around primary production and herbivorous processes. Integrating the analysis from satellite data, it was possible to attribute this autumn trophic condition to increased inputs of organic matter of terrestrial origin, transported by the main rivers present in the Gulf of Gaeta. The proposed approach is designed as a tool to inform marine policies and coastal planning, supporting the role of plankton food webs in highlighting those coastal marine sectors whose ecosystems are more vulnerable to anthropogenic and natural disturbances. • Plankton-based models and indicators support food web assessment in MSFD • The planktonic food web was modelled in a regional coastal ecosystem in two seasons • Environmental local condition influence plankton food-web-based ecological indicators • Ecological indicators revealed more stressed conditions after heavy rainy events

Environmental and Sustainability IndicatorsVol. 27
Stazione Zoologica Anton Dohrn (IT), Istituto di Scienze Marine del Consiglio Nazionale delle Ricerche (IT), Agenzia Regionale per la Protezione dell'ambiente ligure (IT), University of Genoa (IT), University of Palermo (IT)
Life below water
Openalex Percentile: Top 13%
Marine and fisheries research
2.21
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