Comparative Metabolic Profiling of Wild and In Vitro Cultivated <i>Cecropia angustifolia</i> Roots Fraction Reveals Conservation of Pentacyclic Triterpene Acid Biosynthesis

In vitro cultivation of C. angustifolia roots represents a viable strategy for sustainably producing pharmacologically relevant PTAs, supporting both conservation and the biotechnological use of natural products.

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Publication Details

Journal
Phytochemical Analysis
Published
2025-06-18
DOI
https://doi.org/10.1002/pca.70001
Citations
3
Primary Topic
Plant biochemistry and biosynthesis
Type
article
Field-Weighted Citation Impact
2.42

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article

Comparative Metabolic Profiling of Wild and In Vitro Cultivated Cecropia angustifolia Roots Fraction Reveals Conservation of Pentacyclic Triterpene Acid Biosynthesis

Luis M. Díaz‐Sánchez, Marianny Y. Combariza, Martha L. Chacón‐Patiño, Cristian Blanco‐Tirado et al.
3 citations
Phytochemical Analysis
Plant biochemistry and biosynthesis
2.42
article

Comparative Metabolic Profiling of Wild and In Vitro Cultivated Cecropia angustifolia Roots Fraction Reveals Conservation of Pentacyclic Triterpene Acid Biosynthesis

Luis M. Díaz‐Sánchez, Marianny Y. Combariza, Martha L. Chacón‐Patiño, Cristian Blanco‐Tirado, Guillermo Montoya
article en
3 citations

Abstract

In vitro cultivation of C. angustifolia roots represents a viable strategy for sustainably producing pharmacologically relevant PTAs, supporting both conservation and the biotechnological use of natural products.

Phytochemical AnalysisVol. 36(6)
Florida State University (US), Universidad Industrial de Santander (CO), National High Magnetic Field Laboratory (US), Icesi University (CO), University of Pamplona (CO)
Universidad ICESI
Responsible consumption and production
Openalex Percentile: Top 11%
Plant biochemistry and biosynthesis
2.42
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Comparative Metabolic Profiling of Wild and In Vitro Cultivated <i>Cecropia angustifolia</i> Roots Fraction Reveals Conservation of Pentacyclic Triterpene Acid Biosynthesis — Luis M. Díaz‐Sánchez, Marianny Y. Combariza, et al. · Phytochemical Analysis (2025) | TGRS Research Map | TGRS