Development and assessment of a natural cold cream enriched with extract of Bougainvillea spectabilis, Ocimum sanctum, Aloe barbadensis and Rose indica

The increasing preference for herbal cosmetics has accentuated the significance of plant-derived formulations as safer alternatives to synthetic skincare products. This study focuses on the development of a polyherbal cold cream incorporating Bougainvillea spectabilis, Ocimum sanctum (Tulsi), Rosa indica (Rose), and Aloe barbadensis, each contributing distinct dermatological properties. Special attention was given to Bougainvillea spectabilis, a relatively unexplored plant with promising cosmetic potential. Extraction techniques were optimized for each plant: aqueous maceration, ethanolic extraction, oil infusion, and gel isolation, respectively. The prepared formulation was evaluated for physicochemical parameters and biological activities. The polyherbal cream exhibited approximately 60% melanin inhibition, markedly outperforming a commercial cream (15%), indicating potential tyrosinase inhibition. The formulation also showed strong antioxidant activity, stable pH, emulsion stability, non-irritant behavior, and a smooth, non-greasy texture. These findings highlight the synergistic benefits of polyherbal formulations and advocate for the inclusion of Bougainvillea spectabilis in natural cosmetic applications.

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Publication Details

Journal
Journal of Pharmacognosy and Phytochemistry
Published
2025-01-01
DOI
https://doi.org/10.22271/phyto.2025.v14.i3h.15417
Primary Topic
Food Science and Nutritional Studies
Type
article
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article

Development and assessment of a natural cold cream enriched with extract of Bougainvillea spectabilis, Ocimum sanctum, Aloe barbadensis and Rose indica

Sanjay Kumar, Gulistan Parween, RICHA RICHA
Journal of Pharmacognosy and Phytochemistry
Food Science and Nutritional Studies
article

Development and assessment of a natural cold cream enriched with extract of Bougainvillea spectabilis, Ocimum sanctum, Aloe barbadensis and Rose indica

Sanjay Kumar, Gulistan Parween, RICHA RICHA
article en

Abstract

The increasing preference for herbal cosmetics has accentuated the significance of plant-derived formulations as safer alternatives to synthetic skincare products. This study focuses on the development of a polyherbal cold cream incorporating Bougainvillea spectabilis, Ocimum sanctum (Tulsi), Rosa indica (Rose), and Aloe barbadensis, each contributing distinct dermatological properties. Special attention was given to Bougainvillea spectabilis, a relatively unexplored plant with promising cosmetic potential. Extraction techniques were optimized for each plant: aqueous maceration, ethanolic extraction, oil infusion, and gel isolation, respectively. The prepared formulation was evaluated for physicochemical parameters and biological activities. The polyherbal cream exhibited approximately 60% melanin inhibition, markedly outperforming a commercial cream (15%), indicating potential tyrosinase inhibition. The formulation also showed strong antioxidant activity, stable pH, emulsion stability, non-irritant behavior, and a smooth, non-greasy texture. These findings highlight the synergistic benefits of polyherbal formulations and advocate for the inclusion of Bougainvillea spectabilis in natural cosmetic applications.

Journal of Pharmacognosy and PhytochemistryVol. 14(3)
Magadh University (IN)
Zero hunger
Openalex Percentile: Top 83%
Food Science and Nutritional Studies
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