Diet composition impacts the natural history of steatotic liver disease
Dietary choices such as intake of processed foods, high-fructose foods, and refined carbohydrates may be associated with MASLD progression, while intake of vegetables, nuts, whole grains, and caffeine may be protective.
Authors
- Kyong‐Mi Chang (ORCID: https://orcid.org/0000-0001-6811-9364)
- Kerry L. Ivey (ORCID: https://orcid.org/0000-0001-9855-2599)
- Lauren Callans (ORCID: https://orcid.org/0000-0002-1261-2114)
- David E. Kaplan (ORCID: https://orcid.org/0000-0002-3839-336X)
Institutions
- Brigham and Women's Hospital (US)
- Harvard University (US)
- Qualcomm (United Kingdom) (GB)
- Philadelphia VA Medical Center (US)
- University of Pennsylvania (US)
Publication Details
- Journal
- Hepatology Communications
- Published
- 2025-06-19
- DOI
- https://doi.org/10.1097/hc9.0000000000000754
- Citations
- 6
- Primary Topic
- Liver Disease Diagnosis and Treatment
- Type
- article
- Field-Weighted Citation Impact
- 8.13