Genetic Variation in HIAT1 and IGF1R Genes in Some Goat Populations Reared in Türkiye

This study aimed to assess whether genetic variants of the HIAT1 and IGF1R genes could be integrated into future marker-assisted selection (MAS) studies in three native Turkish goat populations known as Hair (HAI), Honamlı (HNM), and Kabakulak (KBK) to improve meat traits. In terms of the HIAT1 polymorphism, the frequency of the I allele ranged from 0.06 (KBK) to 0.35 (HNM), while the D allele frequency ranged from 0.65 (HNM) to 0.94 (KBK). No animals with the II genotype for the HIAT1 gene polymorphism were identified in KBK goats, while one animal carried this genotype in HAI goats. Regarding the IGFR1 gene polymorphism, the frequency of the A allele ranged from 0.72 (HAI) to 0.92 (HNM), while the T allele frequency varied between 0.08 (HNM) and 0.28 (HAI). Genetic distance-based phylogenetic tree separated HNM goats from KBK and HAI. The literature pointed out that animals with II and AT genotypes for the HIAT1 and IGF1R genes, respectively, are superior in terms of meat traits. Therefore, this study implies that the HIAT1 gene is promising for MAS studies in KBK goats, while IGF1R variation could be utilized to improve meat traits in all goat populations in the future.

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Publication Details

Journal
Livestock Studies
Published
2025-06-19
DOI
https://doi.org/10.46897/livestockstudies.1722830
Primary Topic
Genetic and phenotypic traits in livestock
Type
article
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article

Genetic Variation in HIAT1 and IGF1R Genes in Some Goat Populations Reared in Türkiye

Eymen Demir, Taki Karslı, Ebru Demir, Yusuf Aktaş et al.
Livestock Studies
Genetic and phenotypic traits in livestock
article

Genetic Variation in HIAT1 and IGF1R Genes in Some Goat Populations Reared in Türkiye

Eymen Demir, Taki Karslı, Ebru Demir, Yusuf Aktaş, Veli Atmaca, Nimet Tufan, Bedirhan Akbulut
article en

Abstract

This study aimed to assess whether genetic variants of the HIAT1 and IGF1R genes could be integrated into future marker-assisted selection (MAS) studies in three native Turkish goat populations known as Hair (HAI), Honamlı (HNM), and Kabakulak (KBK) to improve meat traits. In terms of the HIAT1 polymorphism, the frequency of the I allele ranged from 0.06 (KBK) to 0.35 (HNM), while the D allele frequency ranged from 0.65 (HNM) to 0.94 (KBK). No animals with the II genotype for the HIAT1 gene polymorphism were identified in KBK goats, while one animal carried this genotype in HAI goats. Regarding the IGFR1 gene polymorphism, the frequency of the A allele ranged from 0.72 (HAI) to 0.92 (HNM), while the T allele frequency varied between 0.08 (HNM) and 0.28 (HAI). Genetic distance-based phylogenetic tree separated HNM goats from KBK and HAI. The literature pointed out that animals with II and AT genotypes for the HIAT1 and IGF1R genes, respectively, are superior in terms of meat traits. Therefore, this study implies that the HIAT1 gene is promising for MAS studies in KBK goats, while IGF1R variation could be utilized to improve meat traits in all goat populations in the future.

Livestock StudiesVol. 65(1)
Akdeniz University (TR), Eskişehir Osmangazi University (TR)
Zero hunger
Openalex Percentile: Top 83%
Genetic and phenotypic traits in livestock
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Genetic Variation in HIAT1 and IGF1R Genes in Some Goat Populations Reared in Türkiye — Eymen Demir, Taki Karslı, et al. · Livestock Studies (2025) | TGRS Research Map | TGRS