The hydrogenation metabolism process of rosmarinic acid by microbial enzymes in chickens

The hydrogenation process by microbial enzymes was an important metabolic pathway of RA. These hydrogenation products contribute to improving the biological function of RA. © 2025 Society of Chemical Industry.

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Publication Details

Journal
Journal of the Science of Food and Agriculture
Published
2025-06-18
DOI
https://doi.org/10.1002/jsfa.70000
Citations
2
Primary Topic
Traditional Chinese Medicine Analysis
Type
article
Field-Weighted Citation Impact
4.76

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article

The hydrogenation metabolism process of rosmarinic acid by microbial enzymes in chickens

Xuedong Ding, Weiyun Zhu, Jing Wang
2 citations
Journal of the Science of Food and Agriculture
Traditional Chinese Medicine Analysis
4.76
article

The hydrogenation metabolism process of rosmarinic acid by microbial enzymes in chickens

Xuedong Ding, Weiyun Zhu, Jing Wang
article en
2 citations

Abstract

The hydrogenation process by microbial enzymes was an important metabolic pathway of RA. These hydrogenation products contribute to improving the biological function of RA. © 2025 Society of Chemical Industry.

Journal of the Science of Food and AgricultureVol. 105(13)
Nanjing Agricultural University (CN)
National Key Research and Development Program of China
Openalex Percentile: Top 6%
Traditional Chinese Medicine Analysis
4.76
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