Thermoacoustic streaming in a linear temperature gradient

Thermoacoustic effects arise when a temperature gradient is present in a sound field. This work investigates the interplay of orthogonal sound and thermal fields in a water-filled microchannel. We measured the three-dimensional streaming in the water-filled cavity for only sound applied, for only thermal gradient, and for the two fields combined. The resulting thermoacoustic streaming was 30 times faster than natural convection and 15 times faster than acoustic streaming. We also performed two-dimensional simulations of the channel's cross section, reaching good qualitative agreement with the measured streaming data. Moreover, we measured the temperature of the fluid both with and without a sound field, showing that the thermal resistance of the channel decreased when the acoustic field was present, while we could not capture this in the current model. We believe our results can have implications for acoustically aided heat exchangers with liquid media.

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Publication Details

Journal
Physical review. E
Published
2025-06-18
DOI
https://doi.org/10.1103/rn1j-19q5
Primary Topic
Advanced Thermodynamic Systems and Engines
Type
article
Field-Weighted Citation Impact
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article

Thermoacoustic streaming in a linear temperature gradient

Per Augustsson, Ola Jakobsson, Wei Qiu, David Van Assche et al.
Physical review. E
Advanced Thermodynamic Systems and Engines
article

Thermoacoustic streaming in a linear temperature gradient

Per Augustsson, Ola Jakobsson, Wei Qiu, David Van Assche, Enrico Corato
article en

Abstract

Thermoacoustic effects arise when a temperature gradient is present in a sound field. This work investigates the interplay of orthogonal sound and thermal fields in a water-filled microchannel. We measured the three-dimensional streaming in the water-filled cavity for only sound applied, for only thermal gradient, and for the two fields combined. The resulting thermoacoustic streaming was 30 times faster than natural convection and 15 times faster than acoustic streaming. We also performed two-dimensional simulations of the channel's cross section, reaching good qualitative agreement with the measured streaming data. Moreover, we measured the temperature of the fluid both with and without a sound field, showing that the thermal resistance of the channel decreased when the acoustic field was present, while we could not capture this in the current model. We believe our results can have implications for acoustically aided heat exchangers with liquid media.

Physical review. EVol. 112(2)
Lund University (SE)
Climate action
Openalex Percentile: Top 86%
Advanced Thermodynamic Systems and Engines
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