Post-Exercise Whey Protein Supplementation: Effects on IGF-1, Strength, and Body Composition in Pre-Menopausal Women, a Randomised Controlled Trial
<b>Introduction:</b> The purpose of this study was to evaluate effects of post-exercise protein supplementation with combined resistance and interval training on total insulin-like growth factor-1 (IGF-1) concentration, strength (3RM), and body composition (DXA) in untrained pre-menopausal women. <b>Methods</b>: Twenty-seven women (33.6 ± 9.2 years, 69.4 ± 12.4 kg, 25.5 ± 3.7 kg/m<sup>2</sup>) were randomised into a control (CON) or moderate protein group (PRO) (3 g, 24 g, resp.) and completed twelve weeks of upper-body resistance (2×/week) and high-intensity interval cycle training (3×/week). Linear mixed-effects model analyses were conducted. <b>Results</b>: PRO had a greater daily protein intake (5.0 ± 16.6 g, 20.5 ± 13.9 g, CON, PRO, resp., <i>p</i> = 0.025), with no change in IGF-1 (-6.0 ± 27.7 µg/L, -2.1 ± 27.8 µg/L, CON, PRO, resp., <i>p</i> = 0.920). Total lean mass increased (0.84 ± 0.80 kg, 0.56 ± 1.4 kg, CON, PRO, resp., <i>p</i> = 0.009), and all strength measures increased in both groups (19-113%, <i>p</i> < 0.05). <b>Conclusions</b>: Untrained women can increase strength and lean mass over twelve weeks of combined resistance and interval training. Post-exercise protein supplementation had little effect, despite increasing protein intake by ~20 g/day in the PRO group. IGF-1 was not associated with any outcome measure.
Authors
- Stacy T. Sims (ORCID: https://orcid.org/0000-0002-3255-5428)
- A. Best
- Nancy J. Rehrer (ORCID: https://orcid.org/0000-0003-2201-0958)
- James A. Loehr (ORCID: https://orcid.org/0000-0002-3524-5775)
- Lara Vlietstra (ORCID: https://orcid.org/0000-0001-7397-1308)
- M. A. F. Murray
Institutions
- Auckland University of Technology (NZ)
- University of Otago (NZ)
- Stanford University (US)
Publication Details
- Journal
- Nutrients
- Published
- 2025-06-18
- DOI
- https://doi.org/10.3390/nu17122033
- Citations
- 4
- Primary Topic
- Muscle metabolism and nutrition
- Type
- article
- Field-Weighted Citation Impact
- 4.61
Funders
- University of Otago