Assessment of Determinants of Dietary Vitamin D Intake in a Polish National Sample of Male Adolescents
The study results indicate that low dVDi among Polish male adolescents can be attributed to the limited supply of vitamin D from dietary sources, especially fish and fish products. The necessity for interventions has been identified, including nutritional education on the role of vitamin D and its sources in the diet.
Authors
- Małgorzata Stachoń (ORCID: https://orcid.org/0000-0001-7984-2232)
- Katarzyna Lachowicz (ORCID: https://orcid.org/0000-0001-7318-2587)
Institutions
- Warsaw University of Life Sciences (PL)
Publication Details
- Journal
- Nutrients
- Published
- 2025-06-17
- DOI
- https://doi.org/10.3390/nu17122024
- Citations
- 2
- Primary Topic
- Vitamin D Research Studies
- Type
- article
- Field-Weighted Citation Impact
- 2.94