PRODUCTIVITY OF CRUCIFLORESCENT CROPS DEPENDS ON AGROTECHNOLOGICAL METHODS OF GROWING

The productivity of cruciferous crops depends significantly on the complex of agrotechnical techniques used in the process of their cultivation. The optimal choice of variety, taking into account local climatic conditions, is a key factor. High-quality soil preparation is important, including its cultivation, the application of a balanced amount of organic and mineral fertilizers, as well as liming when necessary. Timely and effective control of weeds, pests and diseases, using integrated pest management methods, directly affects yield. In addition, regulating seeding density, ensuring optimal irrigation regime, and timely harvesting are important aspects that contribute to increasing the productivity of cruciferous crops.