Synergistic herbal formulation of Costus igneus and complementary medicinal plants for enhanced anti-diabetic enzyme inhibition

Diabetes mellitus is a complex metabolic disorder requiring multi-targeted therapeutic approaches. Costus igneus, known as the “Insulin plant,” exhibits promising anti-diabetic effects. This study explores the development and evaluation of synergistic herbal formulations combining Costus igneus with selected complementary anti-diabetic plants including Momordica charantia. The combined extracts were analyzed for enzyme inhibition of key carbohydrate digestive enzymes, α-Amylase and α-glucosidase. The results demonstrated significant synergistic enzyme inhibition compared to individual extracts, suggesting enhanced potential for natural anti-diabetic therapy.

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Publication Details

Journal
International Journal of Pharmacy and Pharmaceutical Science
Published
2025-01-01
DOI
https://doi.org/10.33545/26647222.2025.v7.i1d.175
Primary Topic
Natural Antidiabetic Agents Studies
Type
article
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article

Synergistic herbal formulation of Costus igneus and complementary medicinal plants for enhanced anti-diabetic enzyme inhibition

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International Journal of Pharmacy and Pharmaceutical Science
Natural Antidiabetic Agents Studies
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Synergistic herbal formulation of Costus igneus and complementary medicinal plants for enhanced anti-diabetic enzyme inhibition

Parakkal Deepak, Sunny Sharma, Aman, Akash, Poonam Kumari, Danish, Devdutt
article en

Abstract

Diabetes mellitus is a complex metabolic disorder requiring multi-targeted therapeutic approaches. Costus igneus, known as the “Insulin plant,” exhibits promising anti-diabetic effects. This study explores the development and evaluation of synergistic herbal formulations combining Costus igneus with selected complementary anti-diabetic plants including Momordica charantia. The combined extracts were analyzed for enzyme inhibition of key carbohydrate digestive enzymes, α-Amylase and α-glucosidase. The results demonstrated significant synergistic enzyme inhibition compared to individual extracts, suggesting enhanced potential for natural anti-diabetic therapy.

International Journal of Pharmacy and Pharmaceutical ScienceVol. 7(1)
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Natural Antidiabetic Agents Studies
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