A Research on Formulation and Evaluation of Herbal Anti-Aging Cream

The present study involves the formulation and evaluation of herbal anti-aging cream using natural ingredients known for their therapeutic and cosmetic properties. This research focuses on the formulation and evaluation of herbal anti-aging cream using a blend of medicinal plant extracts and natural ingredients known for their skin-enhancing and therapeutic properties. The cream was formulated using Ashwagandha (Withania somnifera), Neem (Azadirachta indica), which are well-documented for their antioxidant, antimicrobial, anti-inflammatory, and rejuvenating effects on the skin. while Vitamin E oil and were used as emollients and antioxidants. Beeswax and borax served as the cream base and emulsifier, respectively, with methyl paraben used as a preservative. Rose water and distilled water acted as the aqueous medium. The cream was prepared using the fusion method and subjected to a series of evaluation parameters including pH, spreadability, washability, stability, and skin irritation potential. The formulation exhibited good spreadability with a pH compatible with human skin (5.5–6.5). It was stable under different storage conditions and showed no signs of phase separation or microbial contamination over the observation period. Confirming the safety and dermatological acceptability of the produc