Co-creating value in the independent pop-up retail ecosystem

Purpose This paper aims to explore through an ecosystem lens how value can be co-created in independent pop-up retail, thus enhancing the community-based retail offer. It considers value co-creation between pop-up owners, supply side stakeholders and customers operating in a challenging retail environment, offering useful insights for those involved in researching and managing high streets and temporary retail space. Design/methodology/approach Adopting a qualitative approach, the study draws upon interviews with 87 participants involved in pop-up initiatives in the UK. This includes 28 interviews with supply-side stakeholders such as landlords and community representatives, 23 with pop-up owners and 36 with pop-up customers. Findings This study finds that pop-up business models are heterogeneous. Value is co-created through the multiple symbiotic relationships the pop-up has with stakeholders in the community ecosystem in which they are embedded. Further value is co-created through the customer/pop-up owner interactions and the unique, temporary retail experience. Originality/value To the best of the authors’ knowledge, this is the first study to explore qualitatively, value co-creation in a novel temporary retail setting, which considers both the supply-side and demand-side perspective within a retail ecosystem. Previous studies have focused on customer experiences of pop-ups rather than considering how the pop-up offer can be managed and enhanced through the relationships pop-up owners have with wider community stakeholders, as well as customers. Adopting a holistic perspective to value creation is key given the challenging retail environment many communities are experiencing.

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Publication Details

Journal
Journal of Place Management and Development
Published
2025-06-13
DOI
https://doi.org/10.1108/jpmd-11-2024-0130
Primary Topic
Service and Product Innovation
Type
article
Field-Weighted Citation Impact
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article

Co-creating value in the independent pop-up retail ecosystem

Carley Foster, Guja Armannsdottir, Clare Brindley, Lynn Oxborrow et al.
1 links
Journal of Place Management and Development
Service and Product Innovation
article

Co-creating value in the independent pop-up retail ecosystem

Carley Foster, Guja Armannsdottir, Clare Brindley, Lynn Oxborrow, B. N. Ghosh
article en

Abstract

Purpose This paper aims to explore through an ecosystem lens how value can be co-created in independent pop-up retail, thus enhancing the community-based retail offer. It considers value co-creation between pop-up owners, supply side stakeholders and customers operating in a challenging retail environment, offering useful insights for those involved in researching and managing high streets and temporary retail space. Design/methodology/approach Adopting a qualitative approach, the study draws upon interviews with 87 participants involved in pop-up initiatives in the UK. This includes 28 interviews with supply-side stakeholders such as landlords and community representatives, 23 with pop-up owners and 36 with pop-up customers. Findings This study finds that pop-up business models are heterogeneous. Value is co-created through the multiple symbiotic relationships the pop-up has with stakeholders in the community ecosystem in which they are embedded. Further value is co-created through the customer/pop-up owner interactions and the unique, temporary retail experience. Originality/value To the best of the authors’ knowledge, this is the first study to explore qualitatively, value co-creation in a novel temporary retail setting, which considers both the supply-side and demand-side perspective within a retail ecosystem. Previous studies have focused on customer experiences of pop-ups rather than considering how the pop-up offer can be managed and enhanced through the relationships pop-up owners have with wider community stakeholders, as well as customers. Adopting a holistic perspective to value creation is key given the challenging retail environment many communities are experiencing.

Journal of Place Management and DevelopmentVol. 18(3)
University of Derby (GB), Freelancer (Portugal) (PT), Nottingham Trent University (GB)
Openalex Percentile: Top 83%
Service and Product Innovation
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