Estimating Grapevine Transpirational Losses Using Models Under Different Conditions of Soil Moisture

Irrigation management in areas affected by climate change requires an accurate determination of transpiration losses in crops, such as grapevines. The existing literature has primarily focused on estimating transpiration losses based on two critical microclimate factors: vapor pressure deficit (VPD) and solar radiation intensity (Rs). However, most studies have been conducted under abundant soil water availability conditions, whereas research under limited water availability remains scarce. Thus, this study aims to develop models capable of accurately determining transpiration losses of grapevines under both full irrigation and limited soil water conditions. Sap flow sensors using the heat ratio method were employed to measure transpirational losses. These measurements were compared with the results from the models afterward. The results suggest that VPD was the dominant factor affecting canopy conductance, which decreased exponentially as VPD increased. Furthermore, a piecewise linear regression analysis revealed a threshold value for Rs during both study years. This finding suggests that Rs impacts transpiration losses in two distinct ways, highlighting the necessity to develop two separate models for determining transpiration losses each study year. The estimation capability of the models was verified using the k-fold cross-validation method, suggesting that reliable predictions can be made under both well-watered and rainfed conditions.