Harnessing johnsongrass (Sorghum halepense): Turning a weed into a resource

Johnsongrass [Sorghum halepense (L.) Pers.] is a menace in several crops including grain sorghum, maize, cotton, soybean, etc. due to its ability to compete for space, nutrients, and light. It is classified as one of the world’s worst weeds and is a target for eradication efforts worldwide. While prevention remains the most effective strategy for managing its spread to new areas, an alternative approach involves leveraging its economic potential through applications such as animal feed, manure, bioremediation, soil binder, etc. For example, johnsongrass serves as fodder grass in many regions, boasting high protein content (10-12% dry matter) and total digestible nutrients (50-60%). Similarly, it exhibits phytoremediation properties, extracting pollutants from soil and water. Despite its potential, research into the utilization of johnsongrass remains limited. Therefore, this article seeks to consolidate the available knowledge on its economic applications, including its genetic potential in sorghum breeding, role as livestock feed, human health benefits, soil conservation properties, industrial uses, etc. By shedding light on the diverse uses of johnsongrass, this article aims to promote awareness and encourage the transformation of noxious weeds into sources of wealth.

Authors

Publication Details

Journal
Indian Journal of Weed Science
Published
2025-01-01
DOI
https://doi.org/10.5958/0974-8164.2025.00003.0
Primary Topic
Organic Food and Agriculture
Type
article
Field-Weighted Citation Impact
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article

Harnessing johnsongrass (Sorghum halepense): Turning a weed into a resource

Prabhu Govindasamy, S Vijayakumar, Muthukumar Bagavathiannan, Subhash Chander et al.
Indian Journal of Weed Science
Organic Food and Agriculture
article

Harnessing johnsongrass (Sorghum halepense): Turning a weed into a resource

Prabhu Govindasamy, S Vijayakumar, Muthukumar Bagavathiannan, Subhash Chander, Vikas C. Tyagi
article en

Abstract

Johnsongrass [Sorghum halepense (L.) Pers.] is a menace in several crops including grain sorghum, maize, cotton, soybean, etc. due to its ability to compete for space, nutrients, and light. It is classified as one of the world’s worst weeds and is a target for eradication efforts worldwide. While prevention remains the most effective strategy for managing its spread to new areas, an alternative approach involves leveraging its economic potential through applications such as animal feed, manure, bioremediation, soil binder, etc. For example, johnsongrass serves as fodder grass in many regions, boasting high protein content (10-12% dry matter) and total digestible nutrients (50-60%). Similarly, it exhibits phytoremediation properties, extracting pollutants from soil and water. Despite its potential, research into the utilization of johnsongrass remains limited. Therefore, this article seeks to consolidate the available knowledge on its economic applications, including its genetic potential in sorghum breeding, role as livestock feed, human health benefits, soil conservation properties, industrial uses, etc. By shedding light on the diverse uses of johnsongrass, this article aims to promote awareness and encourage the transformation of noxious weeds into sources of wealth.

Indian Journal of Weed ScienceVol. 57(1)
Zero hunger
Openalex Percentile: Top 91%
Organic Food and Agriculture
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