Blockchain technology in the food supply chain: a way towards circular economy and sustainability
The current status of the global food supply chain offers several challenges, particularly those related to traceability, transparency, and sustainability.
Authors
- Pavankumar R. More (ORCID: https://orcid.org/0000-0002-5668-7759)
- Shalini S. Arya (ORCID: https://orcid.org/0000-0003-4255-7766)
- Devraj V. Rajput
- Preeti A. Adhikari
Institutions
- Institute of Chemical Technology (IN)
Publication Details
- Journal
- Sustainable Food Technology
- Published
- 2025-01-01
- DOI
- https://doi.org/10.1039/d5fb00065c
- Citations
- 12
- Primary Topic
- Food Waste Reduction and Sustainability
- Type
- article
- Field-Weighted Citation Impact
- 13.95