Inonotus obliquus fermentation product improves growth performance and meat quality probably through intestine and antioxidant capacity enhanced by gut microbes and metabolites regulation in rabbits
IOFP enhanced intestinal morphology and function, and organismic antioxidant capacity, probably by increasing the concentration of beneficial microbiota and metabolites resulting in improvement of body weight, feed efficiency, and parameters related to meat quality and carcass traits of rabbits.
Authors
- Yaling Ding
- Junkun Wang (ORCID: https://orcid.org/0000-0003-2275-6557)
- Yajia Zhang
- Zhiguo Fei
- Lin Zhang (ORCID: https://orcid.org/0000-0002-5269-9728)
- Jiaqiang Wu (ORCID: https://orcid.org/0009-0002-8289-7853)
- Gongyan Liu (ORCID: https://orcid.org/0000-0003-1478-7759)
- Zhiyong Ding (ORCID: https://orcid.org/0000-0003-0151-0822)
- Liya Bai (ORCID: https://orcid.org/0000-0001-9925-5721)
- Yueyan Huang (ORCID: https://orcid.org/0000-0003-4489-4942)
Institutions
- Hebei University of Engineering (CN)
- Qilu University of Technology (CN)
- Poultry Research Institute (CN)
- Biotech Park (IN)
- Shandong Academy of Agricultural Sciences (CN)
- Hebei Normal University of Science and Technology (CN)
Publication Details
- Journal
- Animal Microbiome
- Published
- 2025-06-09
- DOI
- https://doi.org/10.1186/s42523-025-00427-7
- Citations
- 1
- Primary Topic
- Rabbits: Nutrition, Reproduction, Health
- Type
- article
- Field-Weighted Citation Impact
- 1.19
Funders
- National Key Research and Development Program of China
- Modern Agricultural Technology Industry System of Shandong province