Authors

• Sergio Torres‐Giner (ORCID: https://orcid.org/0000-0001-9071-9542)
• Yana Cahyana (ORCID: https://orcid.org/0000-0002-8615-9498)
• Sandi Darniadi (ORCID: https://orcid.org/0000-0003-0203-8996)
• Abderrahmane Aït‐Kaddour (ORCID: https://orcid.org/0000-0003-4132-539X)
• Nandi Sukri (ORCID: https://orcid.org/0000-0002-3850-3856)
• Bambang Nurhadi (ORCID: https://orcid.org/0000-0002-5276-8236)
• Zuhaib F. Bhat (ORCID: https://orcid.org/0000-0003-1563-0710)
• Herlina Marta (ORCID: https://orcid.org/0000-0003-4369-0016)
• Fransisca Fiendra Natasha

Institutions

• Université Clermont Auvergne (FR)
• Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (IN)
• Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
• National Nuclear Energy Agency of Indonesia (ID)
• National Research and Innovation Agency (ID)
• Unité Mixte de Recherche sur les Fromages
• Universitat Politècnica de València (ES)
• Padjadjaran University (ID)

Publication Details

Journal

Carbohydrate Polymer Technologies and Applications

Published

2025-06-09

DOI

https://doi.org/10.1016/j.carpta.2025.100894

Primary Topic

Nanocomposite Films for Food Packaging

Type

article

Field-Weighted Citation Impact

0.00

Funders

• Universitas Padjadjaran