Assessing Nutritional Factors for Metabolic Dysfunction-Associated Steatotic Liver Disease via Diverse Statistical Tools
The study's results highlight the critical role of macronutrient composition, particularly carbohydrate intake, in MASLD development. The findings suggest that dietary strategies focusing on optimizing macronutrients, rather than simply reducing caloric intake, may be more effective in preventing MASLD.
Authors
- Yu‐Jin Kwon (ORCID: https://orcid.org/0000-0002-9021-3856)
- Hye Sun Lee (ORCID: https://orcid.org/0000-0001-6328-6948)
- Soyoung Jeon (ORCID: https://orcid.org/0000-0002-9916-1917)
- Yaeji Lee (ORCID: https://orcid.org/0000-0002-1411-1938)
- Ji‐Won Lee (ORCID: https://orcid.org/0000-0002-2666-4249)
- Yea-Chan Lee (ORCID: https://orcid.org/0000-0003-0425-7359)
Institutions
- Yonsei University (KR)
- Severance Hospital (KR)
Publication Details
- Journal
- Diabetes & Metabolism Journal
- Published
- 2025-06-09
- DOI
- https://doi.org/10.4093/dmj.2025.0026
- Primary Topic
- Liver Disease Diagnosis and Treatment
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Research Foundation
- Yonsei University
- Ministry of Agriculture, Food and Rural Affairs
- National Research Foundation of Korea
- Ministry of Science and ICT, South Korea
- Yonsei University College of Medicine