Characterization of the anthocyanin-related <i>flavanone 3-hydroxylase</i> (<i>F3H</i>) genes and functional analysis of <i>VcF3H2</i> in blueberry

Flavanone 3-hydroxylase (F3H) is a key enzyme involved in plant flavonoid/anthocyanin biosynthesis pathways. In this study, we identified eight candidate anthocyanin-related <italic>F3H</italic> genes from blueberry (<italic>Vaccinium corymbosum</italic>), and characterized their sequences and expression patterns. These anthocyanin-related VcF3Hs are conserved in sequences and their encoding genes express highly in blueberry fruits at late ripening stages. By using apple and blueberry fruits transient overexpression analysis, the function of <italic>VcF3H2</italic> was studied. Its overexpression significantly improved the anthocyanin accumulation and upregulated the expression levels of anthocyanin biosynthesis-related structural genes in fruit peels of both apple and blueberry. Numerous binding sites for MYB and bHLH transcription factors (TFs) were identified in promoters of <italic>VcF3Hs</italic>, especially <italic>VcF3H1</italic>~<italic>4</italic>. Consistently, our yeast one-hybrid and dual-luciferase assay results showed that both the anthocyanin-related VcMYB-1 and VcAN1 could bind to and activate the promoter of <italic>VcF3H2</italic>, indicating that its roles in anthocyanins biosynthesis were regulated by anthocyanin-related TFs. Our study characterized the anthocyanin-related <italic>F3Hs</italic> in blueberry and demonstrated the role of the 'VcMYB-1/VcAN1-VcF3H2' module in regulating blueberry anthocyanin biosynthesis.

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Publication Details

Journal
Fruit Research
Published
2025-01-01
DOI
https://doi.org/10.48130/frures-0025-0012
Citations
1
Primary Topic
Plant Gene Expression Analysis
Type
article
Field-Weighted Citation Impact
0.81
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article

Characterization of the anthocyanin-related flavanone 3-hydroxylase (F3H) genes and functional analysis of VcF3H2 in blueberry

Chunzhen Cheng, Junke Zhang, Shan Yi Du, Ruide Li et al.
1 citations
Fruit Research
Plant Gene Expression Analysis
0.81
article

Characterization of the anthocyanin-related flavanone 3-hydroxylase (F3H) genes and functional analysis of VcF3H2 in blueberry

Chunzhen Cheng, Junke Zhang, Shan Yi Du, Ruide Li, Rui Liu, Jinghua Li, Siyi Hao, Yongyan Zhang, Sijian Guo
article en
1 citations

Abstract

Flavanone 3-hydroxylase (F3H) is a key enzyme involved in plant flavonoid/anthocyanin biosynthesis pathways. In this study, we identified eight candidate anthocyanin-related <italic>F3H</italic> genes from blueberry (<italic>Vaccinium corymbosum</italic>), and characterized their sequences and expression patterns. These anthocyanin-related VcF3Hs are conserved in sequences and their encoding genes express highly in blueberry fruits at late ripening stages. By using apple and blueberry fruits transient overexpression analysis, the function of <italic>VcF3H2</italic> was studied. Its overexpression significantly improved the anthocyanin accumulation and upregulated the expression levels of anthocyanin biosynthesis-related structural genes in fruit peels of both apple and blueberry. Numerous binding sites for MYB and bHLH transcription factors (TFs) were identified in promoters of <italic>VcF3Hs</italic>, especially <italic>VcF3H1</italic>~<italic>4</italic>. Consistently, our yeast one-hybrid and dual-luciferase assay results showed that both the anthocyanin-related VcMYB-1 and VcAN1 could bind to and activate the promoter of <italic>VcF3H2</italic>, indicating that its roles in anthocyanins biosynthesis were regulated by anthocyanin-related TFs. Our study characterized the anthocyanin-related <italic>F3Hs</italic> in blueberry and demonstrated the role of the 'VcMYB-1/VcAN1-VcF3H2' module in regulating blueberry anthocyanin biosynthesis.

Fruit ResearchVol. 5(1)
Shanxi Agricultural University (CN)
Openalex Percentile: Top 27%
Plant Gene Expression Analysis
0.81
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Characterization of the anthocyanin-related &lt;i&gt;flavanone 3-hydroxylase&lt;/i&gt; (&lt;i&gt;F3H&lt;/i&gt;) genes and functional analysis of &lt;i&gt;VcF3H2&lt;/i&gt; in blueberry — Chunzhen Cheng, Junke Zhang, et al. · Fruit Research (2025) | TGRS Research Map | TGRS