Analisis Beban Kerja dan Pemenuhan Distribusi Energi Makan Siang terhadap Komposisi Tubuh Karyawan Rumah Sakit Fatimah Lamongan

This study aims to analyze the relationship between workload and lunch energy distribution on the body composition of employees at Fatimah Hospital Lamongan. A Cross-Sectional analytical observational design was applied with 45 respondents selected using simple random sampling. Data collection included physical workload assessment based on SNI 7269:2009, lunch energy calculations using the Indonesian Food Composition Table, and body composition measurement using Bioelectrical Impedance Analysis (BIA) with the Omron HBF-214 device. The Sapiro-Wilk test showed the data were nor normally distributed (p = 0.000), hence spearman’s test was user for bivariate analysis. The result indicated a significant relationship between workload and body composition (p = 0.001), as well as between lunch energy distribution and body composition (p = 0.044). these findings emphasize the importance of managing workload and adequate lunch energy intake to maintain optimal body composition and employee productivity.

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Publication Details

Journal
JURNAL RISET RUMPUN ILMU KESEHATAN
Published
2025-06-03
DOI
https://doi.org/10.55606/jurrikes.v4i2.5240
Primary Topic
Occupational Health and Safety Management
Type
article
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article

Analisis Beban Kerja dan Pemenuhan Distribusi Energi Makan Siang terhadap Komposisi Tubuh Karyawan Rumah Sakit Fatimah Lamongan

Edwina Putri Cahyani, Dwi Novri Supriatiningrum
JURNAL RISET RUMPUN ILMU KESEHATAN
Occupational Health and Safety Management
article

Analisis Beban Kerja dan Pemenuhan Distribusi Energi Makan Siang terhadap Komposisi Tubuh Karyawan Rumah Sakit Fatimah Lamongan

Edwina Putri Cahyani, Dwi Novri Supriatiningrum
article en

Abstract

This study aims to analyze the relationship between workload and lunch energy distribution on the body composition of employees at Fatimah Hospital Lamongan. A Cross-Sectional analytical observational design was applied with 45 respondents selected using simple random sampling. Data collection included physical workload assessment based on SNI 7269:2009, lunch energy calculations using the Indonesian Food Composition Table, and body composition measurement using Bioelectrical Impedance Analysis (BIA) with the Omron HBF-214 device. The Sapiro-Wilk test showed the data were nor normally distributed (p = 0.000), hence spearman’s test was user for bivariate analysis. The result indicated a significant relationship between workload and body composition (p = 0.001), as well as between lunch energy distribution and body composition (p = 0.044). these findings emphasize the importance of managing workload and adequate lunch energy intake to maintain optimal body composition and employee productivity.

JURNAL RISET RUMPUN ILMU KESEHATANVol. 4(2)
Universitas Muhammadiyah Gresik (ID)
Openalex Percentile: Top 82%
Occupational Health and Safety Management
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Analisis Beban Kerja dan Pemenuhan Distribusi Energi Makan Siang terhadap Komposisi Tubuh Karyawan Rumah Sakit Fatimah Lamongan — Edwina Putri Cahyani, Dwi Novri Supriatiningrum · JURNAL RISET RUMPUN ILMU KESEHATAN (2025) | TGRS Research Map | TGRS