Effects of Bacillus licheniformis on the water quality, growth performance and bacterial community in Penaeus vannamei aquaculture system
This study demonstrated that <i>B. licheniformis</i> significantly improved water quality and shrimp growth performance in <i>P. vannamei</i> aquaculture. It effectively reduced pH, ammonia and nitrite levels, while also decreasing <i>Vibrio</i> counts, which are critical for disease control. <i>B. licheniformis</i> enhanced microbial diversity in both aquaculture water and shrimp intestines, promoting the abundance of beneficial genera, while reducing potential pathogens. The alteration in bacterial community structure suggests that <i>B. licheniformis</i> plays a pivotal role in maintaining a healthy microbial ecosystem, enhancing shrimp health and growth, and providing an environmentally sustainable alternative to antibiotics in aquaculture practices. These findings underscore the potential of <i>B. licheniformis</i> for improving <i>P. vannamei</i> aquaculture systems.
Authors
- Wenjin He (ORCID: https://orcid.org/0000-0002-7782-5276)
- Liyuan Fan (ORCID: https://orcid.org/0000-0002-5808-6439)
- Junpeng Li (ORCID: https://orcid.org/0009-0001-9197-178X)
- Yi Zheng (ORCID: https://orcid.org/0000-0002-0826-441X)
- Shu‐Hua Tang
- Yingzi Wu
Institutions
- Fujian Normal University (CN)
Publication Details
- Journal
- Frontiers in Microbiology
- Published
- 2025-06-02
- DOI
- https://doi.org/10.3389/fmicb.2025.1595680
- Citations
- 6
- Primary Topic
- Aquaculture Nutrition and Growth
- Type
- article
- Field-Weighted Citation Impact
- 13.64
Funders
- State Oceanic Administration