Perceived Economic, Social, and Environmental Benefits of Agritourism among Workers in Arakan, North Cotabato

In this descriptive study, the economic, social, and environmental benefits of agritourism were assessed by workers in Arakan, North Cotabato. To participate, 120 agritourism workers were selected using purposive sampling. Workers believe that agritourism offers substantial economic benefits. It helped them to find work, earn money, and meet their financial demands on a daily basis. The reported social benefits of agritourism among workers in Arakan, North Cotabato were significant. It assisted them in gaining empowerment, contributed to the improvement of their lives and fostered a sense of belonging and solidarity. Workers in Arakan, North Cotabato, viewed agritourism as offering significant environmental benefits. It informed workers on how to look after the environment, showcased conservation initiatives, and encouraged sustainable agriculture practices. Future experimental studies were recommended to confirm these perceptions and explore other factors that affect perceived benefits among workers through multi-perspective analysis.

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Publication Details

Journal
American Journal of Tourism and Hospitality
Published
2025-06-03
DOI
https://doi.org/10.54536/ajth.v3i1.4769
Primary Topic
Diverse Aspects of Tourism Research
Type
article
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article

Perceived Economic, Social, and Environmental Benefits of Agritourism among Workers in Arakan, North Cotabato

Sitty Aynah Mala, Maryjoy S. Bacus, Lauro M. Aguanta, Castañeda Ray P.
American Journal of Tourism and Hospitality
Diverse Aspects of Tourism Research
article

Perceived Economic, Social, and Environmental Benefits of Agritourism among Workers in Arakan, North Cotabato

Sitty Aynah Mala, Maryjoy S. Bacus, Lauro M. Aguanta, Castañeda Ray P.
article en

Abstract

In this descriptive study, the economic, social, and environmental benefits of agritourism were assessed by workers in Arakan, North Cotabato. To participate, 120 agritourism workers were selected using purposive sampling. Workers believe that agritourism offers substantial economic benefits. It helped them to find work, earn money, and meet their financial demands on a daily basis. The reported social benefits of agritourism among workers in Arakan, North Cotabato were significant. It assisted them in gaining empowerment, contributed to the improvement of their lives and fostered a sense of belonging and solidarity. Workers in Arakan, North Cotabato, viewed agritourism as offering significant environmental benefits. It informed workers on how to look after the environment, showcased conservation initiatives, and encouraged sustainable agriculture practices. Future experimental studies were recommended to confirm these perceptions and explore other factors that affect perceived benefits among workers through multi-perspective analysis.

American Journal of Tourism and HospitalityVol. 3(1)
Central Mindanao University (PH), University of Southeastern Philippines (PH), Mindanao State University (PH), Notre Dame University (PH)
Openalex Percentile: Top 84%
Diverse Aspects of Tourism Research
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Perceived Economic, Social, and Environmental Benefits of Agritourism among Workers in Arakan, North Cotabato — Sitty Aynah Mala, Maryjoy S. Bacus, et al. · American Journal of Tourism and Hospitality (2025) | TGRS Research Map | TGRS