Genetic Diversity and Phenotypic Variation of Indigenous Wild Cherry Species in Kazakhstan and Uzbekistan

This study investigates the phenotypic characteristics, genetic diversity, and population structure of four wild cherry species collected from various regions of Kazakhstan and Uzbekistan: <i>Prunus fruticosa</i> Pall., <i>Ptunus erythrocarpa</i> (Nevski) Gilli, <i>Prunus griffithii</i> var. <i>tianshanica</i> (Pojark.) Ingram, and <i>Prunus verrucosa</i> (Franch.). A total of 163 accessions were characterized morphologically using standardized descriptors for plant, leaf, and fruit traits. Genetic diversity was assessed using 13 simple sequence repeat (SSR) markers. STRUCTURE analysis revealed that 87.7% of the accessions were assigned to pure species. However, hybrid accessions were identified in <i>P. griffithii</i> var. <i>tianshanica</i> (34.4%), <i>P. erythrocarpa</i> (18.5%), and <i>P. verrucosa</i> (8.0%). Identical genotypes were found across all species, with <i>P. fruticosa</i> showing the highest proportion (54.8%), likely due to clonal propagation via root suckers. Among the four species, <i>P. verrucosa</i> exhibited the highest genetic diversity, while <i>P. fruticosa</i> had the lowest. Analysis of molecular variance (AMOVA) showed that genetic variation within the species (81%) was substantially greater than variation among the species (19%). These findings enhance our understanding of the genetic relationships among wild cherry species in Central Asia and provide valuable data for conservation planning and breeding programs aimed at improving drought and frost tolerance in <i>Prunus</i> species.

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Journal
Plants
Published
2025-05-30
DOI
https://doi.org/10.3390/plants14111676
Citations
1
Primary Topic
Plant Physiology and Cultivation Studies
Type
article
Field-Weighted Citation Impact
1.75
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article

Genetic Diversity and Phenotypic Variation of Indigenous Wild Cherry Species in Kazakhstan and Uzbekistan

Н.К. Рымханова, Monika Höfer, Svetlana V. Kushnarenko, N. Yu. Beshko et al.
1 citations
Plants
Plant Physiology and Cultivation Studies
1.75
article

Genetic Diversity and Phenotypic Variation of Indigenous Wild Cherry Species in Kazakhstan and Uzbekistan

Н.К. Рымханова, Monika Höfer, Svetlana V. Kushnarenko, N. Yu. Beshko, Stefanie Reim, Eric Fritzsche, Yeskendir Satekov, Ulzhan Manapkanova
article en
1 citations

Abstract

This study investigates the phenotypic characteristics, genetic diversity, and population structure of four wild cherry species collected from various regions of Kazakhstan and Uzbekistan: <i>Prunus fruticosa</i> Pall., <i>Ptunus erythrocarpa</i> (Nevski) Gilli, <i>Prunus griffithii</i> var. <i>tianshanica</i> (Pojark.) Ingram, and <i>Prunus verrucosa</i> (Franch.). A total of 163 accessions were characterized morphologically using standardized descriptors for plant, leaf, and fruit traits. Genetic diversity was assessed using 13 simple sequence repeat (SSR) markers. STRUCTURE analysis revealed that 87.7% of the accessions were assigned to pure species. However, hybrid accessions were identified in <i>P. griffithii</i> var. <i>tianshanica</i> (34.4%), <i>P. erythrocarpa</i> (18.5%), and <i>P. verrucosa</i> (8.0%). Identical genotypes were found across all species, with <i>P. fruticosa</i> showing the highest proportion (54.8%), likely due to clonal propagation via root suckers. Among the four species, <i>P. verrucosa</i> exhibited the highest genetic diversity, while <i>P. fruticosa</i> had the lowest. Analysis of molecular variance (AMOVA) showed that genetic variation within the species (81%) was substantially greater than variation among the species (19%). These findings enhance our understanding of the genetic relationships among wild cherry species in Central Asia and provide valuable data for conservation planning and breeding programs aimed at improving drought and frost tolerance in <i>Prunus</i> species.

PlantsVol. 14(11)
Julius Kühn-Institut (DE), Al-Farabi Kazakh National University (KZ), Institute of Plant Biology and Biotechnology (KZ)
Life in Land
Openalex Percentile: Top 15%
Plant Physiology and Cultivation Studies
1.75
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