COVID impact on oral health-related quality of life: A cross-sectional study

Background The coronavirus disease of 2019 (COVID-19) has become a Public Health Emergency of International Concern as the outbreak continues all over the world. Till date, literature on oral manifestations of COVID-19 and its influence on quality of life was limited. Henceforth, it is important to rule out the impact of novel viruses on the oral cavity and focus on patient-centered care from various aspects. This study aims to measure self-reported dysfunction, discomfort, and disability attributed to oral health conditions during SARS-CoV-2 infection and recovery. Material and Methods: A cross-sectional questionnaire survey was designed, and an oral health impact profile (OHIP-14) was used to assess the impact of COVID-19 infection on oral health. The survey was performed through online platforms and telephone interviews on COVID-19 recovered subjects. The questionnaire included consent forms, demographic data, OHIP-14 questions, and open-ended questions related to oral symptoms. Logistic regression analysis was done for the association between demographic data and OHIP-14. Result: Alteration in taste sensation was experienced by 60% of subjects followed by uncomfortable to have food by 45%. Functional limitations are raised significantly with age. Psychological discomfort, physical disability, psychological disability, social disability, and being handicapped significantly raised in higher income groups. Ulcers (15.9%) and foul breath (11.3%) were the most reported oral symptoms. Conclusion: Oral health-related quality of life (OHRQoL) has deteriorated after COVID-19 infection. Aging, less education, and high income negatively influenced OHRQoL during the pandemic.

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Publication Details

Journal
International journal of Nutrition Pharmacology Neurological Diseases
Published
2025-04-01
DOI
https://doi.org/10.4103/ijnpnd.ijnpnd_82_24
Primary Topic
Dental Research and COVID-19
Type
article
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article

COVID impact on oral health-related quality of life: A cross-sectional study

S. Ravindra, Aruna Ganganna, kalyanam rashmi durga, Chandan Nagendraswamy
International journal of Nutrition Pharmacology Neurological Diseases
Dental Research and COVID-19
article

COVID impact on oral health-related quality of life: A cross-sectional study

S. Ravindra, Aruna Ganganna, kalyanam rashmi durga, Chandan Nagendraswamy
article en

Abstract

Background The coronavirus disease of 2019 (COVID-19) has become a Public Health Emergency of International Concern as the outbreak continues all over the world. Till date, literature on oral manifestations of COVID-19 and its influence on quality of life was limited. Henceforth, it is important to rule out the impact of novel viruses on the oral cavity and focus on patient-centered care from various aspects. This study aims to measure self-reported dysfunction, discomfort, and disability attributed to oral health conditions during SARS-CoV-2 infection and recovery. Material and Methods: A cross-sectional questionnaire survey was designed, and an oral health impact profile (OHIP-14) was used to assess the impact of COVID-19 infection on oral health. The survey was performed through online platforms and telephone interviews on COVID-19 recovered subjects. The questionnaire included consent forms, demographic data, OHIP-14 questions, and open-ended questions related to oral symptoms. Logistic regression analysis was done for the association between demographic data and OHIP-14. Result: Alteration in taste sensation was experienced by 60% of subjects followed by uncomfortable to have food by 45%. Functional limitations are raised significantly with age. Psychological discomfort, physical disability, psychological disability, social disability, and being handicapped significantly raised in higher income groups. Ulcers (15.9%) and foul breath (11.3%) were the most reported oral symptoms. Conclusion: Oral health-related quality of life (OHRQoL) has deteriorated after COVID-19 infection. Aging, less education, and high income negatively influenced OHRQoL during the pandemic.

International journal of Nutrition Pharmacology Neurological DiseasesVol. 15(2)
JSS Dental College and Hospital (IN), JSS Medical College and Hospital (IN)
Openalex Percentile: Top 78%
Dental Research and COVID-19
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COVID impact on oral health-related quality of life: A cross-sectional study — S. Ravindra, Aruna Ganganna, et al. · International journal of Nutrition Pharmacology Neurological Diseases (2025) | TGRS Research Map | TGRS