The Chinese Version of the Intuitive Eating Scale‐2 Adapted for Pregnant Women: Psychometric Properties and Associations With Diet Quality
The final six factors (avoiding forbidden foods, avoiding emotional eating, body.food choice congruence, avoiding food-related coping strategies, permission to eat, and reliance on hunger and satiety cues) structure of the revised IES-2 was confirmed. Moreover, the higher the intuitive diet, the better the quality of the pregnant woman's diet will be. This scale can further assess eating behaviors in different pregnancy states within the Chinese pregnant women population.
Authors
- Rui Wang (ORCID: https://orcid.org/0000-0002-7270-6833)
- J.P. Wang (ORCID: https://orcid.org/0009-0006-1859-8524)
- Shaokang Wang (ORCID: https://orcid.org/0000-0002-7503-7655)
- Xingyi Jin (ORCID: https://orcid.org/0000-0002-9881-0567)
- Niannian Wang (ORCID: https://orcid.org/0000-0003-4879-6936)
- Da Pan (ORCID: https://orcid.org/0000-0001-5402-2713)
- Guiju Sun
- Chunyan Yuan
- Jian Zhu
- Lingzhen Sun
Institutions
- Xizang Minzu University (CN)
- Zhongda Hospital Southeast University (CN)
- Liuyang City Maternal and Child Health Hospital (CN)
- Southeast University (CN)
Publication Details
- Journal
- Brain and Behavior
- Published
- 2025-05-30
- DOI
- https://doi.org/10.1002/brb3.70568
- Primary Topic
- Maternal Mental Health During Pregnancy and Postpartum
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Chinese Nutrition Society
- Government of Jiangsu Province
- Southeast University
- China Health Promotion Foundation