A Clinical Investigation of Kautajadi Shilajatu in Pandu with Regard to Iron Deficiency Anemia- A Single Case Study

Introduction: Nutritional iron deficiency is a predominant cause of anaemia in India, often correlated with Pandu Roga in Ayurveda. This study explores the efficacy of Kautajadi Shilajatu in treating iron deficiency anaemia (IDA). Methods: A 33-year-old female with fatigue, weakness, and a haemoglobin level of 8.2 g/dL was treated with Kautajadi Shilajatu over three months. The treatment regimen included 250 mg tablets administered twice daily post meals. Clinical features and hematological parameters were documented pre- and post-treatment. Results: Post-treatment, the patient exhibited significant symptomatic relief, including reduced pallor, increased energy levels, and decreased hair fall. Hemoglobin levels improved to 9.1 g/dL. No adverse effects were reported during the study. Discussion: Kautajadi Shilajatu, containing Deepan and Pachan herbs like Musta and Shunthi, enhances digestion and nutrient absorption, promoting the formation of high-quality Rasadhatu. Its Rasayana and Balya properties improve overall vitality and hemoglobin levels by boosting iron metabolism and balancing doshas. Conclusion: Kautajadi Shilajatu demonstrates significant efficacy in managing IDA by improving clinical symptoms and hemoglobin levels. It offers a cost-effective, well-tolerated alternative to conventional treatments, warranting further research for broader clinical application.