Evaluation of Anti-epileptic Activity of Cyanthillium cinereum (L.) H. Rob. Leaves in the Experimental Pentylenetetrazole-induced Epileptic Model
The present findings suggest that the high amounts of phenols and flavonoids in the ethanol extract could be responsible for the anti-epileptic effect. Moreover, the ethanol extract also restored GSH, SOD and hemoglobin and platelet level and decreased oxidative marker- MDA content in the mice brain.
Authors
- Kundan Singh Bora (ORCID: https://orcid.org/0000-0002-4543-1803)
- K. Nalini Kumari
Institutions
- Chandigarh University (IN)
Publication Details
- Journal
- Central Nervous System Agents in Medicinal Chemistry
- Published
- 2025-05-30
- DOI
- https://doi.org/10.2174/0118715249352799250512015642
- Primary Topic
- Medicinal Plants and Neuroprotection
- Type
- article
- Field-Weighted Citation Impact
- 0.00