Time for action: introduction of a national planning policy to promote a healthier food environment in England
This article is a commentary on the National Planning Policy Framework, published in December 2024 by the Ministry of Housing, Communities and Local Government (MHCLG), which breaks new ground in relation to policy on hot food takeaways and fast-food outlets with reference to health inequalities and outlines its relevance to public health as part of a whole systems approach to obesity and overweight.
Authors
- Steph Reeve
- Helen Burn (ORCID: https://orcid.org/0000-0002-1469-8169)
- Triptish Bhatia (ORCID: https://orcid.org/0000-0003-0544-9707)
- Michael A. Chang (ORCID: https://orcid.org/0000-0002-2756-272X)
- Amy Bannerman (ORCID: https://orcid.org/0009-0009-2254-8687)
Institutions
- The Royal Free Hospital (GB)
- University College London (GB)
Publication Details
- Journal
- Perspectives in Public Health
- Published
- 2025-05-30
- DOI
- https://doi.org/10.1177/17579139251329003
- Primary Topic
- Obesity, Physical Activity, Diet
- Type
- article
- Field-Weighted Citation Impact
- 0.00