Analysis of Regional Differences in Dietary Intake and Blood Perfluorinated Compounds Exposure in the General Adult Aged 50 and Older in South Korea

Conclusions: Emerging adulthood presents heightened risk of a lower diet quality which can contribute to increased risk for cardiometabolic disease.Our findings indicate that MetS risk factors occur even at young ages, and that diet quality is lower in those with MetS, warranting increased public health attention in the emerging adult age group.

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Publication Details

Journal
Current Developments in Nutrition
Published
2025-05-01
DOI
https://doi.org/10.1016/j.cdnut.2025.107007
Primary Topic
Fluoride Effects and Removal
Type
article
Field-Weighted Citation Impact
0.00

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article

Analysis of Regional Differences in Dietary Intake and Blood Perfluorinated Compounds Exposure in the General Adult Aged 50 and Older in South Korea

Kwan Lee, Hyo-Jeong Hwang, Won-Ju Park, Young Jin Hong et al.
Current Developments in Nutrition
Fluoride Effects and Removal
article

Analysis of Regional Differences in Dietary Intake and Blood Perfluorinated Compounds Exposure in the General Adult Aged 50 and Older in South Korea

Kwan Lee, Hyo-Jeong Hwang, Won-Ju Park, Young Jin Hong, Soo-Rin Ahn, Yongdae Kim, Byung‐Sun Choi, Jae Seok Song, Jaemin Lee
article en

Abstract

Conclusions: Emerging adulthood presents heightened risk of a lower diet quality which can contribute to increased risk for cardiometabolic disease.Our findings indicate that MetS risk factors occur even at young ages, and that diet quality is lower in those with MetS, warranting increased public health attention in the emerging adult age group.

Current Developments in NutritionVol. 9
Chonnam National University (KR), Chungbuk National University (KR), Dongguk University (KR), Sahmyook University (KR), Dong-A University (KR), Chung-Ang University (KR), Catholic Kwandong University (KR)
Ministry of Food and Drug Safety
Zero hunger
Openalex Percentile: Top 87%
Fluoride Effects and Removal
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Analysis of Regional Differences in Dietary Intake and Blood Perfluorinated Compounds Exposure in the General Adult Aged 50 and Older in South Korea — Kwan Lee, Hyo-Jeong Hwang, et al. · Current Developments in Nutrition (2025) | TGRS Research Map | TGRS