Effect of S-adenosylmethionine on Lipid Metabolism Through ER Stress Regulation in Hepatocytes

Objectives: Lipid metabolism in the liver plays an important role in the development and progression of liver disease. ER is an organelle that plays an important role in intracellular lipid metabolism, and when ER stress occurs, abnormal lipid metabolism occurs. S-adenosylmethionine (SAMe) is a metabolite of methionine and is known to have various functions including antioxidant properties. In this study, we aimed to determine whether SAMe could affect lipid metabolism by helping to alleviate ER stress in the liver.

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Publication Details

Journal
Current Developments in Nutrition
Published
2025-05-01
DOI
https://doi.org/10.1016/j.cdnut.2025.107229
Primary Topic
Biochemical effects in animals
Type
article
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article

Effect of S-adenosylmethionine on Lipid Metabolism Through ER Stress Regulation in Hepatocytes

Soohan Jung, Hongwei D. Yu, Z Kim, Kwang Suk Ko et al.
Current Developments in Nutrition
Biochemical effects in animals
article

Effect of S-adenosylmethionine on Lipid Metabolism Through ER Stress Regulation in Hepatocytes

Soohan Jung, Hongwei D. Yu, Z Kim, Kwang Suk Ko, Minju Kim, Yejin Lee, Hyemi Kim
article en

Abstract

Objectives: Lipid metabolism in the liver plays an important role in the development and progression of liver disease. ER is an organelle that plays an important role in intracellular lipid metabolism, and when ER stress occurs, abnormal lipid metabolism occurs. S-adenosylmethionine (SAMe) is a metabolite of methionine and is known to have various functions including antioxidant properties. In this study, we aimed to determine whether SAMe could affect lipid metabolism by helping to alleviate ER stress in the liver.

Current Developments in NutritionVol. 9
Ewha Womans University (KR), Korea University (KR)
Zero hunger
Openalex Percentile: Top 84%
Biochemical effects in animals
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Effect of S-adenosylmethionine on Lipid Metabolism Through ER Stress Regulation in Hepatocytes — Soohan Jung, Hongwei D. Yu, et al. · Current Developments in Nutrition (2025) | TGRS Research Map | TGRS