Technology and Community Interventions for food Security and Waste Reduction

Food waste and insecurity using a multifaceted approach that includes nutrition-focused interventions in supportive housing, culturally appropriate food programs for Indigenous communities, and mobile applications to cut down on food waste. Geographical barriers, cultural significance, and logistical inefficiency are among the major barriers. This study assesses the impacts of digital food-waste apps, targeted nutritional interventions, and Indigenous food sovereignty initiatives using a mixed-methods approach. The integration of community-based and technology-driven solutions is unprecedented. The results highlight the worth of cooperative, sustainable approaches toward improving community well-being, environmental resilience, and food access.