Association Between Dietary Protein Sources and Nutrient Intake in the Diet of Canadian Children
An approximate 3:1 ratio of animal-to-plant protein sources may represent an optimal balance for supporting nutrient intake and improving macronutrient profiles in the diets of Canadian children.
Authors
- Hrvoje Fabek
- Shekoufeh Salamat (ORCID: https://orcid.org/0000-0002-8097-0458)
- G. Harvey Anderson (ORCID: https://orcid.org/0000-0001-9613-6225)
Institutions
- University of Toronto (CA)
Publication Details
- Journal
- Nutrients
- Published
- 2025-05-28
- DOI
- https://doi.org/10.3390/nu17111834
- Citations
- 1
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 1.88
Funders
- Natural Sciences and Engineering Research Council of Canada