Authors

• Jeffrey L. Berenberg (ORCID: https://orcid.org/0000-0003-3864-4883)
• Lindsey Jean Mattick (ORCID: https://orcid.org/0000-0002-2119-9309)
• Jeremy McGuire (ORCID: https://orcid.org/0000-0002-3439-8227)
• Po‐Ju Lin (ORCID: https://orcid.org/0000-0003-0362-1120)
• Richard F. Dunne (ORCID: https://orcid.org/0000-0001-6608-660X)
• Luke J. Peppone (ORCID: https://orcid.org/0000-0002-0346-5191)
• Supriya G. Mohile (ORCID: https://orcid.org/0000-0003-0867-327X)
• Karen Michelle Mustian (ORCID: https://orcid.org/0000-0001-6525-7518)
• Leah Jamieson (ORCID: https://orcid.org/0000-0003-1766-1641)
• Chin‐Shang Li (ORCID: https://orcid.org/0000-0002-0054-4476)
• James D. Bearden
• Mostafa Mohammmed

Institutions

• University of South Carolina Upstate (US)
• University of Rochester Medical Center (US)
• Metro-Minnesota Community Oncology Research Consortium (US)

Publication Details

Journal

Journal of Clinical Oncology

Published

2025-05-28

DOI

https://doi.org/10.1200/jco.2025.43.16_suppl.12015

Primary Topic

Nutrition and Health in Aging

Type

article

Field-Weighted Citation Impact

0.00