Evaluating clinicians’ attitudes toward a web-based tool to support culturally and medically tailored nutrition services at the point of care
Our findings suggest the need for a point of care web-based tool to support culturally- and medically tailored nutrition services across healthcare settings.
Authors
- Harold Peters
- Minakshi Raj (ORCID: https://orcid.org/0000-0002-1457-7850)
- Ian Brooks (ORCID: https://orcid.org/0000-0002-3793-3635)
- Margarita Terán‐García (ORCID: https://orcid.org/0000-0002-8196-7605)
- Fangyu Zhou (ORCID: https://orcid.org/0000-0002-5121-133X)
- Naiman A. Khan (ORCID: https://orcid.org/0000-0002-6135-9389)
- Lisa Gatzke (ORCID: https://orcid.org/0000-0003-3533-0010)
Institutions
- University of Illinois Urbana-Champaign (US)
- National Center for Supercomputing Applications (US)
Publication Details
- Journal
- JAMIA Open
- Published
- 2025-05-02
- DOI
- https://doi.org/10.1093/jamiaopen/ooaf043
- Citations
- 1
- Primary Topic
- Dietetics, Nutrition, and Education
- Type
- article
- Field-Weighted Citation Impact
- 2.94