Genome-wide association studies and transcriptome analysis reveal novel genes associated with freezing tolerance in rapeseed (Brassica napus L.)

Freezing stress is the main obstacle affecting the geographical distribution, growth, development, quality, and productivity of rapeseed (Brassica napus) in northern China. However, there is a little knowledge of rapeseed freezing tolerance mechanism. Here, 289 core germplasms collected from 36 countries were used to identify SNPs associated with freezing tolerance. We used RNA-seq data to narrow down the candidate genes identified by genome-wide association studies. The frequency distributions of phenotypic values and best linear unbiased estimates (BLUE) values for each trait conform to normal or approximately normal distributions, with good repeatability across various locations. The results showed that 594, 513, 7, and 45 SNPs were significantly associated with malondialdehyde, peroxidase, soluble protein, and relative electrolyte leakage, respectively. Based on these significantly associated SNPs, we identified 4,998 associated genes. Crossover analysis indicated that 73 genes were overlapped between GWAS and RNA-seq datasets, and 13 candidate genes involved in transmission and perception of freeze stress signals, lipid metabolism, reactive oxygen species (ROS) homeostasis, antifreeze proteins synthesis, and other metabolic processes. These results reveal novel genes associated with freezing tolerance in rapeseed, and provide a basis for further research and improvement of freezing tolerance in rapeseed.

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Journal
PLoS ONE
Published
2025-05-27
DOI
https://doi.org/10.1371/journal.pone.0322547
Primary Topic
Nitrogen and Sulfur Effects on Brassica
Type
article
Field-Weighted Citation Impact
0.00

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article

Genome-wide association studies and transcriptome analysis reveal novel genes associated with freezing tolerance in rapeseed (Brassica napus L.)

Lixi Jiang, Xiaodong Cao, Zefeng Wu, Junmei Cui et al.
PLoS ONE
Nitrogen and Sulfur Effects on Brassica
article

Genome-wide association studies and transcriptome analysis reveal novel genes associated with freezing tolerance in rapeseed (Brassica napus L.)

Lixi Jiang, Xiaodong Cao, Zefeng Wu, Junmei Cui, Xiaoyun Dong, Zigang Liu, Lingling Wang, Ying Wang, Jiaping Wei, Qi Yang, Guoqiang Zheng, Xuezhen Yang, Ermei Sa, Y. Gong
article en

Abstract

Freezing stress is the main obstacle affecting the geographical distribution, growth, development, quality, and productivity of rapeseed (Brassica napus) in northern China. However, there is a little knowledge of rapeseed freezing tolerance mechanism. Here, 289 core germplasms collected from 36 countries were used to identify SNPs associated with freezing tolerance. We used RNA-seq data to narrow down the candidate genes identified by genome-wide association studies. The frequency distributions of phenotypic values and best linear unbiased estimates (BLUE) values for each trait conform to normal or approximately normal distributions, with good repeatability across various locations. The results showed that 594, 513, 7, and 45 SNPs were significantly associated with malondialdehyde, peroxidase, soluble protein, and relative electrolyte leakage, respectively. Based on these significantly associated SNPs, we identified 4,998 associated genes. Crossover analysis indicated that 73 genes were overlapped between GWAS and RNA-seq datasets, and 13 candidate genes involved in transmission and perception of freeze stress signals, lipid metabolism, reactive oxygen species (ROS) homeostasis, antifreeze proteins synthesis, and other metabolic processes. These results reveal novel genes associated with freezing tolerance in rapeseed, and provide a basis for further research and improvement of freezing tolerance in rapeseed.

PLoS ONEVol. 20(5)
Zhejiang A & F University (CN), Gansu Agricultural University (CN), Hybrid Rapeseed Research Center of Shaanxi Province (CN), Pingliang People's Hospital (CN)
Natural Science Foundation of Gansu Province
Decent work and economic growth
Openalex Percentile: Top 89%
Nitrogen and Sulfur Effects on Brassica
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