Betanin, a Natural Product from Red Beets, Improves EndothelialDysfunction through Activation of Autophagy

The above results collectively suggested that betanin may improve endothelial dysfunction by promoting autophagy, thus exerting beneficial effects on cardiovascular health.

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Publication Details

Journal
Current Medicinal Chemistry
Published
2025-05-22
DOI
https://doi.org/10.2174/0109298673244974250507034834
Primary Topic
Botanical Research and Applications
Type
article
Field-Weighted Citation Impact
0.00
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article

Betanin, a Natural Product from Red Beets, Improves EndothelialDysfunction through Activation of Autophagy

Kunhua Chen, Linsiqi Wang, Yisong Qian, Xinyan Bai et al.
Current Medicinal Chemistry
Botanical Research and Applications
article

Betanin, a Natural Product from Red Beets, Improves EndothelialDysfunction through Activation of Autophagy

Kunhua Chen, Linsiqi Wang, Yisong Qian, Xinyan Bai, Duoduo Zha, Junpei Li, Yijia Wu, Luyan Xu, Li Zuo, Jinghua Luo, Yixiong Zhan, Xianxian Mao
article en

Abstract

The above results collectively suggested that betanin may improve endothelial dysfunction by promoting autophagy, thus exerting beneficial effects on cardiovascular health.

Current Medicinal ChemistryVol. 32
Nanchang University (CN), Second Affiliated Hospital of Nanchang University (CN), University of South China (CN)
Clean water and sanitation
Openalex Percentile: Top 86%
Botanical Research and Applications
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