Short-term pre-meal whey protein microgel supplementation reduces postprandial glycemia and appetite in adults with overweight: An open-label randomised controlled trial
A 125 mL pre-meal dose of WPM consumed twice daily before breakfast and lunch for 4 days in adults with obesity significantly reduced breakfast PPG and had a moderate appetite-suppressing effect, which led to a significantly lower energy consumption during ad-libitum lunch (NCT06593769).
Authors
- Kostas Tsintzas (ORCID: https://orcid.org/0000-0002-3405-5769)
- Odd Erik Johansen (ORCID: https://orcid.org/0000-0003-2470-0530)
- Eugenia Migliavacca (ORCID: https://orcid.org/0000-0003-1883-1972)
- Bo Åhrén (ORCID: https://orcid.org/0000-0002-9804-5340)
- Ambra Giorgetti (ORCID: https://orcid.org/0000-0002-7080-0156)
- Alric V. Mondragon (ORCID: https://orcid.org/0000-0002-3038-0249)
- Olivier Aprikian (ORCID: https://orcid.org/0000-0001-6331-104X)
- Ian J. Neeland (ORCID: https://orcid.org/0000-0003-2831-3618)
- Robert Ćhilton (ORCID: https://orcid.org/0000-0003-0195-5063)
- David Philippe
- Rachel Ambiaux
Institutions
- University of Nottingham (GB)
- The University of Texas at San Antonio Health Science Center (US)
- Lund University (SE)
- University Hospitals of Cleveland (US)
- Bridgewater College (US)
- Nestlé (Switzerland) (CH)
- Arthritis UK (GB)
- Hôpital Nestlé (CH)
- Queen's Medical Centre (GB)
Publication Details
- Journal
- Obesity Pillars
- Published
- 2025-05-26
- DOI
- https://doi.org/10.1016/j.obpill.2025.100183
- Citations
- 1
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 1.16
Funders
- Nestlé Health Science
- Nestec