Population genomics uncovers loci for trait improvement in the indigenous African cereal tef (Eragrostis tef)

Tef (Eragrostis tef) is an indigenous African cereal that is gaining global attention as a gluten-free "superfood" with high protein, mineral, and fibre contents. However, tef yields are limited by lodging and by losses during harvest owing to its small grain size (150× lighter than wheat). Breeders must also consider a strong cultural preference for white-grained over brown-grained varieties. Tef is relatively understudied with limited "omics" resources. Here, we resequence 220 tef accessions from an Ethiopian diversity collection and also perform multi-locational phenotyping for 25 agronomic and grain traits. Grain metabolome profiling reveals differential accumulation of fatty acids and flavonoids between white and brown grains. k-mer and SNP-based genome-wide association uncover important marker-trait associations, including a significant 70 kb peak for panicle morphology containing the tef orthologue of rice qSH1-a transcription factor regulating inflorescence morphology in cereals. We also observe a previously unknown relationship between grain size, colour, and fatty acids. These traits are highly associated with retrotransposon insertions in homoeologues of TRANSPARENT TESTA 2, a known regulator of grain colour. Our study provides valuable resources for tef research and breeding, facilitating the development of improved cultivars with desirable agronomic and nutritional properties.

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Journal
Communications Biology
Published
2025-05-26
DOI
https://doi.org/10.1038/s42003-025-08206-5
Citations
1
Primary Topic
Genetic Mapping and Diversity in Plants and Animals
Type
article
Field-Weighted Citation Impact
1.82

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article

Population genomics uncovers loci for trait improvement in the indigenous African cereal tef (Eragrostis tef)

Kebebew Assefa, Brande B. H. Wulff, Oluwaseyi Shorinola, Maximillian R. W. Jones et al.
1 citations
Communications Biology
Genetic Mapping and Diversity in Plants and Animals
1.82
article

Population genomics uncovers loci for trait improvement in the indigenous African cereal tef (Eragrostis tef)

Kebebew Assefa, Brande B. H. Wulff, Oluwaseyi Shorinola, Maximillian R. W. Jones, Chris S. Jones, Jesús Quiroz-Chávez, Abel Teshome, Zerihun Tadele, Luis A. J. Mur, Aiswarya Girija, Cristóbal Uauy, Solomon Chanyalew, James K. M. Brown, Dejene Girma, Adanech Teshome, Worku Kebede
article en
1 citations

Abstract

Tef (Eragrostis tef) is an indigenous African cereal that is gaining global attention as a gluten-free "superfood" with high protein, mineral, and fibre contents. However, tef yields are limited by lodging and by losses during harvest owing to its small grain size (150× lighter than wheat). Breeders must also consider a strong cultural preference for white-grained over brown-grained varieties. Tef is relatively understudied with limited "omics" resources. Here, we resequence 220 tef accessions from an Ethiopian diversity collection and also perform multi-locational phenotyping for 25 agronomic and grain traits. Grain metabolome profiling reveals differential accumulation of fatty acids and flavonoids between white and brown grains. k-mer and SNP-based genome-wide association uncover important marker-trait associations, including a significant 70 kb peak for panicle morphology containing the tef orthologue of rice qSH1-a transcription factor regulating inflorescence morphology in cereals. We also observe a previously unknown relationship between grain size, colour, and fatty acids. These traits are highly associated with retrotransposon insertions in homoeologues of TRANSPARENT TESTA 2, a known regulator of grain colour. Our study provides valuable resources for tef research and breeding, facilitating the development of improved cultivars with desirable agronomic and nutritional properties.

Communications BiologyVol. 8(1)
John Innes Centre (GB), University of Bern (CH), Aberystwyth University (GB), Scuola Superiore Sant'Anna (IT), Norwich Research Park (GB), Institute of Biological, Environmental and Rural Sciences (GB), Ethiopian Institute of Agricultural Research (ET), International Livestock Research Institute (KE), King Abdullah University of Science and Technology (SA), University of Birmingham (GB)
Aberystwyth University, European Commission, Consejo Nacional de Ciencia y Tecnología, Consortium of International Agricultural Research Centers, Directorate for Biological Sciences, Horizon 2020 Framework Programme, Biotechnology and Biological Sciences Research Council
Zero hunger
Openalex Percentile: Top 16%
Genetic Mapping and Diversity in Plants and Animals
1.82
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