Studies on the Formation Mechanism for Free Glycans

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Publication Details

Journal
Trends in Glycoscience and Glycotechnology
Published
2025-05-24
DOI
https://doi.org/10.4052/tigg.2505.2j
Primary Topic
Glycosylation and Glycoproteins Research
Type
article
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article

Studies on the Formation Mechanism for Free Glycans

Chengcheng Huang
Trends in Glycoscience and Glycotechnology
Glycosylation and Glycoproteins Research
article

Studies on the Formation Mechanism for Free Glycans

Chengcheng Huang
article en

Abstract

No abstract available for this paper.
Trends in Glycoscience and GlycotechnologyVol. 37(217)
Nagoya University (JP)
Zero hunger
Openalex Percentile: Top 90%
Glycosylation and Glycoproteins Research
DOISourceOpenAlex
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Studies on the Formation Mechanism for Free Glycans — Chengcheng Huang · Trends in Glycoscience and Glycotechnology (2025) | TGRS Research Map | TGRS