Nutritional Characterization and Development and Formulation of the Dietary Bytes Enriched with Methi, Wheat Flour and Sesame Seeds

Nutritional Characterization and Development and Formulation of the Dietary Bytes Enriched with Methi, Wheat Flour and Sesame Seeds Authors- Kadali Devi Sindhuja, Professor Dr. A. Swaroopa Rani, G. Vikram Goud Abstract--The demand for natural, nutrient-dense functional foods has driven the ... Read More »

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Publication Details

Journal
International Journal of Science Engineering and Technology
Published
2025-05-15
DOI
https://doi.org/10.61463/ijset.vol.13.issue3.175
Primary Topic
Sesame and Sesamin Research
Type
article
Field-Weighted Citation Impact
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article

Nutritional Characterization and Development and Formulation of the Dietary Bytes Enriched with Methi, Wheat Flour and Sesame Seeds

Kadali Devi Sindhuja
International Journal of Science Engineering and Technology
Sesame and Sesamin Research
article

Nutritional Characterization and Development and Formulation of the Dietary Bytes Enriched with Methi, Wheat Flour and Sesame Seeds

Kadali Devi Sindhuja
article en

Abstract

Nutritional Characterization and Development and Formulation of the Dietary Bytes Enriched with Methi, Wheat Flour and Sesame Seeds Authors- Kadali Devi Sindhuja, Professor Dr. A. Swaroopa Rani, G. Vikram Goud Abstract--The demand for natural, nutrient-dense functional foods has driven the ... Read More »

International Journal of Science Engineering and TechnologyVol. 13(3)
Zero hunger
Openalex Percentile: Top 92%
Sesame and Sesamin Research
DOISourceOpenAlex
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Nutritional Characterization and Development and Formulation of the Dietary Bytes Enriched with Methi, Wheat Flour and Sesame Seeds — Kadali Devi Sindhuja · International Journal of Science Engineering and Technology (2025) | TGRS Research Map | TGRS