The Impact of Customized Medical Diets on the Nutritional Status and Quality of Life of Patients with Metastatic Lung Cancer

目的：讨论转移性肺癌疾病治疗期间辅助医学定制膳食方案的效果，及对日常生活质量、身体营养状态的作用。方法：研究时间即2024年1月至2024年6月，共纳入转移性肺癌患者200例，经数字表法随机分为对比组、讨论组，100例/组，经常规护理干预对比组，以此为前提，再以医学定制膳食方案干预讨论组，分析比较护理干预效果。结果：讨论组身体营养状态指标均高于对比组，P Objective: To discuss the effect of customized dietary plans for adjuvant medicine during the treatment of metastatic lung cancer, as well as their impact on daily quality of life and physical nutritional status. Method: A total of 200 patients with metastatic lung cancer were included in the study from January 2024 to June 2024. They were randomly divided into a control group, a discussion group, with 100 cases per group, and a regular nursing intervention control group using a digital table method. Based on this, a medical customized dietary plan was used to intervene in the discussion group to analyze and compare the nursing intervention effects. Result: The nutritional status indicators of the discussion group were higher than those of the control group, with P < 0.05, indicating research significance; The evaluation of quality of life in the discussion group was higher than that in the control group, with P < 0.05, indicating research significance; The nursing satisfaction of the discussion group was significantly higher than that of the control group, P < 0.05, which has research significance. Conclusion: The use of medically customized dietary plans in the routine care of patients with metastatic lung cancer can ensure the scientific and rational diet of patients, have a positive impact on ensuring their physical nutrition balance and improve their quality of life, and increase nursing satisfaction.