Exploring the Challenges and Marketing Ecosystem of Small Tea Growers in Assam, India

Tea production in India has witnessed significant growth since its origins during the colonial era. In Assam, the tea industry has undergone a notable transformation, particularly with the emergence and increasing prominence of small tea growers. Over the years, these growers have come to play a vital role in the sector. At present, small tea farmers are active across 27 districts in Assam, with the highest concentrations found in five key districts: Dibrugarh, Tinsukia, Jorhat, Sivasagar, and Golaghat. The current study aims at identifying the existing marketing channels and identify the challenges faced by the small tea growers in the production and marketing of tea leaves.The present study was conducted in Tinsukia and Dibrugarh districts of Assam, serving as the primary areas of investigation. A multistage random sampling technique was employed to ensure a representative selection of respondents. Both primary and secondary data sources were utilized for the analysis. Primary data was gathered from the respondents using a structured schedule. A total of 197 small tea growers were randomly selected from the two districts forming the final sampling unit for the study. Two distinct marketing channels were discovered in the distribution of tea leaves in the surveyed area. The small tea growers use both the channels for marketing the green tea leaves, but Channel II served as the common marketing channel used by majority of the small- tea growers. It was observed that Channel-I was efficient, it was seen that the small- growers preferred to dispose the leaf produce through Channel-II. There were several inherent obstacles such as price volatilities, erratic weather, forced sale, exploitation by middlemen etc. in the growth and development of small tea farms in both production and marketing aspects. The study clearly highlights that environmental and economic factor such as weather and market price fluctuations pose the biggest threats to agricultural productivity. The issues in the marketing of green tea leaves highlight the volatility and inefficiencies in the marketing channels available to small tea growers.

Authors

Institutions

Publication Details

Journal
Journal of Experimental Agriculture International
Published
2025-05-22
DOI
https://doi.org/10.9734/jeai/2025/v47i53460
Primary Topic
Global trade, sustainability, and social impact
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Exploring the Challenges and Marketing Ecosystem of Small Tea Growers in Assam, India

Ashish S. Noel, Mrinmoyee Sharma, Pranil Sunil Kale, Mukesh Kumar Maurya
1 links
Journal of Experimental Agriculture International
Global trade, sustainability, and social impact
article

Exploring the Challenges and Marketing Ecosystem of Small Tea Growers in Assam, India

Ashish S. Noel, Mrinmoyee Sharma, Pranil Sunil Kale, Mukesh Kumar Maurya
article en

Abstract

Tea production in India has witnessed significant growth since its origins during the colonial era. In Assam, the tea industry has undergone a notable transformation, particularly with the emergence and increasing prominence of small tea growers. Over the years, these growers have come to play a vital role in the sector. At present, small tea farmers are active across 27 districts in Assam, with the highest concentrations found in five key districts: Dibrugarh, Tinsukia, Jorhat, Sivasagar, and Golaghat. The current study aims at identifying the existing marketing channels and identify the challenges faced by the small tea growers in the production and marketing of tea leaves.The present study was conducted in Tinsukia and Dibrugarh districts of Assam, serving as the primary areas of investigation. A multistage random sampling technique was employed to ensure a representative selection of respondents. Both primary and secondary data sources were utilized for the analysis. Primary data was gathered from the respondents using a structured schedule. A total of 197 small tea growers were randomly selected from the two districts forming the final sampling unit for the study. Two distinct marketing channels were discovered in the distribution of tea leaves in the surveyed area. The small tea growers use both the channels for marketing the green tea leaves, but Channel II served as the common marketing channel used by majority of the small- tea growers. It was observed that Channel-I was efficient, it was seen that the small- growers preferred to dispose the leaf produce through Channel-II. There were several inherent obstacles such as price volatilities, erratic weather, forced sale, exploitation by middlemen etc. in the growth and development of small tea farms in both production and marketing aspects. The study clearly highlights that environmental and economic factor such as weather and market price fluctuations pose the biggest threats to agricultural productivity. The issues in the marketing of green tea leaves highlight the volatility and inefficiencies in the marketing channels available to small tea growers.

Journal of Experimental Agriculture InternationalVol. 47(5)
Sam Higginbottom Institute of Agriculture (IN)
Openalex Percentile: Top 84%
Global trade, sustainability, and social impact
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.